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Millstones and Mill 67' Bistro
À propos de nous
The Millstones is situated just outside Harrogate on the A59 towards Skipton, the ideal location in a picturesque Yorkshire Dales. The upstairs restaurant was expanded to cater for up to 150 and a large bar & reception area were added. This was to allow The Millstones to provide function & banqueting facilities. The Millstones is an ideal venue for business meetings, conferences and corporate events. The Felliscliffe Suite can cater for up to 200 people in a number of styles. Whether you are presenting to clients, your own staff or running a training conference this room is ideal. The Kettlesing Suite is a smaller suite offering 2 adjoining rooms, which can be made exclusive for private business meetings, and smaller conferences seating up to 75 people.
Détails du lieu
Prestations
- Espace (privé)
- Espace (privé)
Salles de réunion
Salles de réunion
Espace de réunion
Nom | Taille de la salle | Capacité maximale |
|---|---|---|
The Felliscliffe Suite | 1 pi. ca. - | 200 |
The Kettlesing Suite | 1 pi. ca. - | 75 |
Emplacement
Comment s'y rendre
Informations supplémentaires
Additional details
Winter Opening Times: Coffee from 10am Tuesday to Saturday Lunch is served 12.00 to 2.00pm Tuesday to Saturday Evening meals served 5.30pm-7.30pm Wednesday and Thursday and 6.00 to 9.00pm Friday and Saturday Early bird menu available 5.30 to 7.30pm on Wednesday evenings and 6pm-7.30pm Friday and Saturday evenings Sunday Lunch Carvery 12.00 to 2.00pm in the Felliscliffe suite and from 2.30 to 5.00pm in Mill '67 Bistro.
Foire aux questions de Millstones and Mill 67' Bistro
Découvrez les questions fréquemment posées par Millstones and Mill 67' Bistro en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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