Cvent Supplier Network

Matisse Restaurant

14400 Hindry Ave, Hawthorne, CA, USA, 90250

Venue Details

BrandIndependent Restaurants
Built2004
Restaurant price range$$
Total meeting space5,000 sq. ft.
Seating capacity275
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefSherie Di Bernardo
Cuisines
  • American
  • Contemporary
  • Continental
Tax rate9%
Dining style
  • Modern or contemporary
  • Corporate or business
  • Elegant or upscale

Hours of Operation

  • Monday - Sunday6:30am-10:00pm

Industry Ratings

AAA
Zagat - Cost
Zagat - Decor
Zagat - Food
Zagat - Service

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
  • Space (semi-private)

Meeting rooms

Total meeting space
5,000 sq. ft.
Largest room
1 sq. ft.
Space (private)
3,500 sq. ft.
Meeting rooms
6
Space (semi-private)
1,600 sq. ft.
Space (outdoor)
2,236 sq. ft.
Seating capacity
275
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Renaissance Ballroom
1 sq. ft.
-
275
275

Location

Getting Here

Distance from airport 4 mi
Parking in the area
Complimentary parking
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Additional Information

Facility Restrictions

We are located within the Ayres Hotel, Manhattan Beach - a hotel inspired by the finest boutique hotels throughout Europe. Custom built with a 400 year old French Loire Valley fireplace, Italian Renaissance Sculptures and 17th Century tapestries, the Ayres Hotel is one of South Bay's top elegant and luxurious venues for wedding ceremonies and receptions. Flexible meeting and event spaces are easily tailored to fit the needs of your function, while full catering services and state of the art audio-visual support guarantee your event runs perfectly.

Matisse Restaurant Frequently Asked Questions

Explore frequently asked questions from the Matisse Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Matisse Restaurant's sustainability or social impact goals/strategy.
No response.
Does Matisse Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Matisse Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Matisse Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Matisse Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Matisse Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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