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Compare proposals and book your ideal event spaceMt. Laurel Motel Hazelton
1039 South Church Street, Hazleton, PA, USA, 18201
Venue Details
ChainIndependent / Other
BrandOther Affiliation
Built-
Renovated-
Total meeting space-
Guest Rooms38
Venue typeHotel
Amenities
Room features and guest services
- Calls (local)
- Internet access
Facilities
- Pet friendly
Room features and guest services
- Calls (local)
- Internet access
Facilities
- Pet friendly
Guest rooms
Total guest rooms
38
Total guest rooms
38
Location
Getting Here
Distance from airport
4.8 mi
Distance from airport 4.8 mi
Parking in the area
Parking in the area
Complimentary parking
Nearby vendors
Philly Magic Tours
multi-city
Philly Magic Tours is the company of Robert Malissa, Master Magician (sorry to sound so humble). We have the following offerings:
1- A comedy magic show that has headlined in theaters in Philadelphia and NYC. This show is a great fit for corporate events as it uses themes of corporate life, such as interviewing for an assistant, bring on interns into the show (that don't get healthcare) and appointing someone head of HR for the rest of the show.
2- Walk around sleight of hand magic. For cocktail hours, galas, and any mixers you might have.
3- The Great Philadelphia Comedy Magic Walking Tour. For groups visiting Philadelphia.
4-The Great Philadelphia Comedy Magic Bus and Walking Tour Hybrid. Great for senior groups that only want to do limited walking.
Activity
Hired Entertainment
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Landry's Dining Brands
multi-city
Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.
Restaurant/Bar
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Philadelphia - Pyramid Club
Philadelphia
Step into a world of endless possibilities. The Pyramid Club is Philadelphia's leading community for purpose and connection in the heart of the downtown business district. At 52 floors in the sky, Members and guests embark on culinary adventures, experience next-level networking, host elevated meetings and events, and engage in lively socials while overlooking breathtaking city views.
Restaurant/Bar
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Yards Brewing Co
Philadelphia
Modern Industrial Brewery and craft beer bar with small and large private event space, community tables, and plenty of free parking in our private lot.
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Fogo de Chao - King of Prussia
King of Prussia
Located at the center of King of Prussia’s bustling new Town Center, Fogo is just minutes from the King of Prussia Mall, Valley Forge lifestyle center, and historic Main Line. Upon entering, guests are welcomed by a panoramic view of the entire restaurant, featuring an open kitchen that showcases our elevated version of the centuries-old cooking technique of churrasco. An expansive patio extends the award-winning Fogo experience to the outdoors for al fresco dining. Fogo offers differentiated menus for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Catering
Restaurant/Bar
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Fogo de Chao - Pittsburgh
Pittsburgh
Located at the corner of Smithfield and Oliver, Fogo de Chão offers authentic Brazilian culture and cuisine in the heart of Downtown Pittsburgh. Upon entering, guests have a panoramic view of the restaurant, featuring an open kitchen with the churrasqueira grill, a White Carrara marble Market Table, and an expansive bar. The warm, contemporary dining room welcomes guests with Brazilian-inspired design elements including a hand-woven rope wall and a bas-relief interpretation of Antônio Caringi’s famous statue, O Laçador, an embodiment of the gaucho culture of Southern Brazil.
Catering
Restaurant/Bar
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Rosa Mexicano Ardmore
Ardmore
Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors the rich heritage, culinary techniques, and the global impact of Mexican cuisine. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere.
Rosa Mexicano opened its flagship restaurant on New York’s Upper East Side in 1984. Inspired by the colors, flavors, produce, and architecture of Mexico, it became our mission and passion to share the cuisine of Mexico with New Yorkers. We made our mark as the first to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
Activity
Catering
Restaurant/Bar
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WITS Experiential
multi-city
An award-winning experiential marketing agency trusted by leading and emerging brands, WITS Experiential excels in designing and executing events that create lasting impressions. As a full-service agency, we leverage the right capabilities to creatively meet the desired outcomes of both large and intimate events. With decades of industry expertise, we ensure every event maximizes its impact, regardless of budget. We meticulously anticipate and manage every detail to guarantee an unparalleled experience for attendees and clients alike.
Activity
Logistics/Decor
Preferred staff
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Testa Rossa Glen Mills
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Located in the Shoppes at Brinton Lakes, the restaurant has a mid-century Italian maximalist vibe with bold patterns, vibrant geometric prints, and striking Ferrari red accents. The bar showcases a stunning pink marble horseshoe-shaped countertop with green leather stools featuring black-and-white patterned backs. Cozy U-shaped booths dressed in blue flame-stitch fabric are illuminated by whimsical silver pinecone lamps and separated by playful red-and-white dividers. The space is enhanced by custom-upholstered banquettes and uniquely designed tabletops in lively shades of orange, emerald, canary yellow, black, and white. Intimacy is fostered by solid wood and wallpaper valances framing pill-shaped windows. Terrazzo tiles in bold stripes lead to a charming outdoor patio adorned with scalloped lemon-colored umbrellas and rattan banquettes, offering a delightful al fresco dining experience.
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Testa Rossa Wayne
Wayne
Testa Rossa is the latest concept from Fearless Restaurants. It offers a vibrant, casual Italian-American twist on dishes inspired by Rosalie. Under the leadership of Regional Executive Chef Merick Devine, the menu showcases unique interpretations of classic Italian-American cuisine, featuring house-made pasta, pizza dough, and desserts. Each restaurant is designed eclectically, creating a welcoming and fun atmosphere.
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Mt. Laurel Motel Hazelton Frequently Asked Questions
Explore frequently asked questions from the Mt. Laurel Motel Hazelton regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Mt. Laurel Motel Hazelton's sustainability or social impact goals/strategy.
No response.
Does Mt. Laurel Motel Hazelton have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Mt. Laurel Motel Hazelton and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Mt. Laurel Motel Hazelton's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Mt. Laurel Motel Hazelton developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Mt. Laurel Motel Hazelton clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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