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All Saints Estate
À propos de nous
All Saints Estate is one of Australia's original wineries, established in 1864 by two enterprising Scots, George Sutherland Smith and John Banks. The sprawling estate has an impressive tree-lined entrance and commanding castle built in the 1880's resting regally on the grounds. It's become a Victorian icon and an amazing place to hold any event.
Détails du lieu
Commodités
- Restauration sur place
- Restauration sur place
Salles de réunion
Salles de réunion

Espace de réunion
Nom | Taille de la salle | Capacité maximale | En banquet | Salle de classe | Salle de conférence |
|---|---|---|---|---|---|
The Great Hall | 1 pi. ca. - | 200 | 200 | - | - |
The Cask Hall | 1 pi. ca. - | 500 | - | 500 | - |
The Cheese Room | 1 pi. ca. - | 50 | 50 | - | - |
The Rose Garden | 1 pi. ca. - | 250 | 250 | - | - |
Wahgunyah Room | 1 pi. ca. - | 16 | - | - | 16 |
Harold's Room | 1 pi. ca. - | 100 | 100 | - | - |
Barrel Room | 1 pi. ca. - | 120 | 120 | - | - |
Emplacement
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Renseignements supplémentaires
Additional details
St Leonards Vineyard St Leonards Vineyard has one of the most picturesque views in North East Victoria. It was established in 1860 and nestled in the Rutherglen Wine Region, the historic setting with wooden beams, terracotta floors and a cosy wood fire, all contributing to the rustic charm and character that is unique to St Leonards Vineyard. The private function rooms open onto lush green lawns overlooking our grapevines and the majestic Murray River lagoons. St Leonards offers somewhere a little bit different to celebrate your special occasion with family and friends.
Foire aux questions de All Saints Estate
Découvrez les questions fréquemment posées par All Saints Estate en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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