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The Orange Tree
About us
The restaurant is the 'jewel in our crown'. We are thrilled that the awards just keep on coming for our food. Executive Chef, Philip Milner and his team are constantly striving to devise innovative new dishes, as well as adding new twists to age old pub classics. In particular Philip is well known for his local seafood dishes - a passion which made him ‘Great British Seafood Pub Chef of the Year’ for his Wild Seabass and Norfolk Razor Clams dish. The Orange Tree Restaurant And Function Room is well-equipped to cater for parties and functions.
Venue Details
Amenities
Facilities
- Space (private)
Facilities
- Space (private)
Location
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The Orange Tree Frequently Asked Questions
Explore frequently asked questions from the The Orange Tree regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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