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Tomo Hibachi Steak House

286 Main Street, Huntington, NY, USA, 11743
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About us

Tomo Hibachi Steak House is conveniently located in 286 Main Street. Tomo Hibachi Steak House specialize in both Japanese sushi and teppanyaki. At Tomo, we are very proud of the quality of our traditional to modern exotic sushi. You will also find our hibachi dinning experience equally amazing. Our Angus steak, chicken and seafood are delivered and prepared daily. Freshness is what make our hibachi unequally delicious.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$$
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Location

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Tomo Hibachi Steak House Frequently Asked Questions

Explore frequently asked questions from the Tomo Hibachi Steak House regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Tomo Hibachi Steak House's sustainability or social impact goals/strategy.
No response.
Does Tomo Hibachi Steak House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Tomo Hibachi Steak House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Tomo Hibachi Steak House's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Tomo Hibachi Steak House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Tomo Hibachi Steak House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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