Cvent Supplier Network

Grasso's

134 Main Street, Cold Spring, NY, USA, 11724

Dettagli sede

BrandIndependent Restaurants
Anno di costruzione-
Prezzi ristorante$$$
Spazio riunioni totale-
Capienza a sedere-
Capienza in piedi-
Tipo di sedeRistorante

Panoramica ristorante

Cucine
  • Italiano

Servizi/dotazioni

Servizi
  • Spazio (esterno)
  • Spazio (privato)

Sale riunioni

Spazio (privato)
Disponibile
Sale riunioni
2
Spazio (esterno)
Disponibile
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Luogo

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Informazioni aggiuntive

Additional details

Hours: Lunch Monday – Saturday: beginning at noon Dinner Monday – Saturday: 5:00pm to Closing Sunday: 3:30 to 9:00pm Brunch Sunday: 11:30am to 2:30pm beginning Sunday Feb. 21, 2010

Domande frequenti di Grasso's

Consulta le domande frequenti di Grasso's riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Grasso's.
Nessuna risposta.
Grasso's dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.

Diversità e inclusione

(Solo per gli hotel USA) Grasso's e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Grasso's sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.

Salute e sicurezza

Le prassi di Grasso's sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
Grasso's pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
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