Cvent Supplier Network

Scandic Ringsaker

Kartorpvegen 1, Furnes, Norvegia, 2320
 |  
Immagine sede

Chi siamo

Scandic Ringsaker is centrally located in Southeast Norway, 4 km north of Hamar centre and only one hour's drive from Oslo Gardermoen Airport. Hamar is situated on the shores of the beautiful Lake Mjøsa – Norway’s largest inland lake. The area enjoys a rich cultural life, historical landmarks and offers a wide range of activities all year round. Scandic Hamar is located just 4 km from the city centre and is known for its meeting and conference facilities while at the same time perfect for holidaymakers.

Dettagli sede

CatenaScandic Hotels
BrandScandic Hotels
Anno di costruzione-
Anno di ristrutturazione-
Spazio riunioni totale10.689 sq. ft.
Camere176
Tipo di sedeHotel

Servizi/dotazioni

Caratteristiche camere e servizi
  • Accesso a Internet
Servizi
  • Catering interno
  • Ristorante interno
Servizi alle imprese
  • Funzionalità A/V
Attività ricreative
  • Centro benessere
  • Piscina all'aperto
Trasporti
  • Autobus
  • Taxi
  • Treno

Sostenibilità

Questa sede dispone di certificazione di sostenibilità rilasciata da BeCause, un'organizzazione indipendente che collabora con Cvent.

Certificazioni (1)

Certificazioni di sostenibilità
Nordic Swan Ecolabel

Ente di certificazione:Nordic Swan Ecolabel

Data di rilascio: 9/5/2023 Data di scadenza: 31/12/2026

Sale riunioni

Spazio riunioni totale
10.688,6 sq. ft.
Sala più grande
4.843,8 sq. ft.
Sale riunioni
14
Seconda sala più grande
2.012,9 sq. ft.
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Spazio riunioni

Nome
Superficie sala
Capienza max
Ferro di cavallo
Platea
Classe
Tavolo unico
Furnes Hall A & B
4.843,8 sq. ft.
-
600
-
600
450
-
Furnes 1
775,0 sq. ft.
-
40
28
40
40
-
Søylesal 1
2.012,9 sq. ft.
-
100
48
100
80
-
Søylesal 2
947,2 sq. ft.
-
55
28
55
40
-
Søylesal 3
947,2 sq. ft.
-
55
28
55
40
-
Grupperom 1
129,2 sq. ft.
-
6
---
6
Grupperom 2
129,2 sq. ft.
-
6
---
6
Grupperom 3
129,2 sq. ft.
-
6
---
6
Grupperom 4
129,2 sq. ft.
-
6
---
6

Camere

Totale camere
176

Luogo

Come raggiungerci

Distance from airport 48.47 mi
Parcheggio in zona
Parcheggio gratuito

Nearby vendors

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Covert Cocktail Club
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Culinary Artistas
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Culinary Artistas was founded on the idea that cooking is a language that connects us to our cultures, bodies, minds, souls, and most of all, to each other. Our vision is to create an inspiring and inclusive space for people to celebrate, cook and explore. We are located in San Francisco’s historic Ghirardelli Square, a place that exemplifies our beautiful city’s celebrated food culture. From private venue rentals to kids cooking classes, we welcome you to our space! Our studio can be rented for private parties, off-sites/team building, pop-ups, weddings, cooking competitions, and more. We also offer kids cooking classes that enable kids to explore the world of real foods, expand their palates, and forge a lifelong healthy relationship with cooking and eating. We are a fantastic team of educators, chefs, events managers and parents that work together to create an exceptional experience grounded in inclusivity, creativity and celebration. Please come by and say hi - we’d love to meet you!
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Scopri una rete di fornitori affidabili per tutte le tue esigenze relative agli eventi: dagli hotel ai ristoranti, dalle location alle attività e molto altro ancora.
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Domande frequenti di Scandic Ringsaker

Consulta le domande frequenti di Scandic Ringsaker riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Scandic Ringsaker.
https://www.scandichotelsgroup.com/files/investors/annual-reports/Scandic_Annual_and_Sustainability_Report_2020_May_11.pdf
Scandic Ringsaker dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Yes, Being a Swan labeled Hotel we do operate with an action plan with focus on all aspects in sustainability and do have actions in place to improve The actionplan is updated on a yearly basis checked by ecolabel.dk.

Diversità e inclusione

(Solo per gli hotel USA) Scandic Ringsaker e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Scandic Ringsaker sui propri programmi e iniziative in materia di diversità, equità e inclusione.
https://www.scandichotelsgroup.com/files/investors/annual-reports/Scandic_Annual_and_Sustainability_Report_2020_May_11.pdf

Salute e sicurezza

Le prassi di Scandic Ringsaker sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Yes, https://www.sst.dk/en/english/General-pub
Scandic Ringsaker pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Yes, High touched areas in lobby, elevators, reception and restaurants are cleaned and sanitized several times a day. Minimum each shift.
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