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Prenotazione
Confronta le proposte e prenota lo spazio ideale per il tuo eventoThe Tidewater Grille
300 Franklin Street, Havre de Grace, MD, USA, 21078
Dettagli sede
BrandIndependent Restaurants
Anno di costruzione2007
Prezzi ristorante-
Spazio riunioni totale-
Capienza a sedere55
Capienza in piedi-
Tipo di sedeRistorante
Orario di apertura
- Lunedì - Giovedì e Domenica11:00am-10:00pm
- Venerdì - Sabato11:00am-11:00pm
Servizi/dotazioni
Servizi
- Spazio (esterno)
- Spazio (privato)
Servizi
- Spazio (esterno)
- Spazio (privato)
Sale riunioni
Sala più grande
1 sq. ft.
Spazio (privato)
Disponibile
Sale riunioni
2
Spazio (esterno)
Disponibile
Capienza a sedere
55
Sale riunioni
Sala più grande
1 sq. ft.
Spazio (privato)
Disponibile
Sale riunioni
2
Spazio (esterno)
Disponibile
Capienza a sedere
55
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.
Spazio riunioni
Nome | Superficie sala | Capienza max |
|---|---|---|
Banquet Room | 1 sq. ft. - | 55 |
Luogo
Come raggiungerci
Distanza da aeroporto
7 mi
Distance from airport 7 mi
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Fogo de Chao - Baltimore
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The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
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Fogo de Chao - Towson
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Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour.
Parking
Self-parking and valet are available daily.
All Day Happy Hour
Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails.
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
Catering
Ristorante/bar
Visita profilo
Fogo de Chao - Bethesda
North Bethesda
Our third Metro DC area restaurant is prominently located at the entrance of the premier Pike & Rose retail center. The restaurant features a panoramic dining room, elegant private dining spaces, al fresco patio and an expansive bar with communal lounge seating. The contemporary dining room features views of an open churrascaria grill showcasing the Southern Brazilian grilling technique of churrasco, soaring wine cases displaying South America’s finest and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture.
Catering
Ristorante/bar
Visita profilo
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One recent holiday program continues to be referenced by leadership and staff weeks later, underscoring the lasting impact and shareability of the experience.
PourPaint Party provides a fully managed process, professional facilitation, global kit fulfillment, and an inclusive activity design that works for every participant no artistic skill required.
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Servizi/dotazioni/omaggi
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Logistica/arredamento
Personale preferito
Visita profilo
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Domande frequenti di The Tidewater Grille
Consulta le domande frequenti di The Tidewater Grille riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da The Tidewater Grille.
Nessuna risposta.
The Tidewater Grille dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.
Diversità e inclusione
(Solo per gli hotel USA) The Tidewater Grille e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di The Tidewater Grille sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.
Salute e sicurezza
Le prassi di The Tidewater Grille sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
The Tidewater Grille pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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