The Pontchartrain Center
4545 William Boulevard, Kenner, LA, USA, 70065
Dettagli sede
CatenaIndependent / Other
BrandIndependent
Anno di costruzione-
Anno di ristrutturazione-
Spazio riunioni totale-
Camere-
Tipo di sedeCentro congressi
Servizi/dotazioni
Caratteristiche camere e servizi
- Accesso a Internet
Servizi
- Accessibile su sedia a rotelle
- Catering interno
Servizi alle imprese
- Funzionalità A/V
Attrezzature
- Pareti divisorie mobili
Caratteristiche camere e servizi
- Accesso a Internet
Servizi
- Accessibile su sedia a rotelle
- Catering interno
Servizi alle imprese
- Funzionalità A/V
Attrezzature
- Pareti divisorie mobili
Sale riunioni
Sala più grande
46.080 sq. ft.
Sale riunioni
1
Seconda sala più grande
9.750 sq. ft.
Spazio espositivo
45.000 sq. ft.
Capienza in piedi
4.000
Sale riunioni
Sala più grande
46.080 sq. ft.
Sale riunioni
1
Seconda sala più grande
9.750 sq. ft.
Spazio espositivo
45.000 sq. ft.
Capienza in piedi
4.000
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.
Spazio riunioni
Nome | Superficie sala | Capienza max | Cena di gala | Platea | Classe |
|---|---|---|---|---|---|
Lakeview | 2.552 sq. ft. 44 x 58 sq. ft. | 100 | 100 | - | - |
Meeting Room 5 | 2.425 sq. ft. 69 x 35 sq. ft. | 220 | 130 | 220 | 100 |
Meeting Room 1-3 | 9.286 sq. ft. 160 x 58 sq. ft. | 900 | 450 | 900 | - |
Pontchartrain A,B,C | 46.080 sq. ft. 160 x 288 sq. ft. | 1780 | 1780 | - | - |
Meeting Room 4 | 1.575 sq. ft. 45 x 35 sq. ft. | 130 | 80 | 130 | 72 |
Lobby | 9.750 sq. ft. 45 x 205 sq. ft. | - | - | - | - |
Meeting Room 6 | 1.575 sq. ft. 45 x 35 sq. ft. | 130 | 80 | 130 | 72 |
Luogo
Come raggiungerci
Distanza da aeroporto
5.4 mi
Distance from airport 5.4 mi
Parcheggio in zona
Parcheggio in zona
Parcheggio gratuito
Nearby vendors
MAD Tours & Events
multi-city
M.A.D. Tours & Events help you and realizes the trip of a lifetime!
Just for you, your family, your friends, your business. For crazy dreams or wise dreams Join us!
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Tujague's Restaurant
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Established in 1856, Tujague’s is the second oldest, continually operating restaurant in New Orleans. We have been serving New Orleans cuisine to locals and visitors alike for more than 165 years. Located in the heart of the French Quarter, we have a passion for preserving and highlighting the history and traditions of our restaurant. Our menu features locally sourced ingredients in traditional preparations, melding French recipes with New Orleans fare and flare.
Ristorante/bar
Visita profilo
AV Chicago Show Ready Productions
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Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
Logistica/arredamento
Personale preferito
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Hermes Worldwide, Inc.
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Hermes provides private luxury ground transportation for luxury hotel guests, weddings, team sports, youth and church groups, concerts, ski resorts, conventions, and meetings and events.
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Adam Stone Magic
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I am a mentalist, hypnotist, and magician who's goal in life is to make people laugh and enjoy themselves. I perform all over the world bringing my own unique style of entertainment to corporate and private functions. I am a former award-winning special education teacher who wants nothing more than to help you make your event a success.
Attività
Intrattenimento a pagamento
Visita profilo
Dave and Busters Orlando, FL
multi-city
LEGENDARY FOOD & DRINK...AND PLAY!
Looking for an incredible bar and amazing restaurant near you? Look no further than Dave & Buster's. We have amazing games and award-winning food and drinks. Come check us out!
Attività
Ristorante/bar
Visita profilo
Main Event South East
multi-city
Walking into a Main Event is like entering a new world of lights, music, entertainment, and laughter. Every Guest is greeted by the genuine, glowing faces of Main Event Team Members as they see splashes of color and new opportunities to play.
Each center is full of passionate, driven people who are serving others and making memories that bring to life our chef-inspired meals, full-service catering with private rooms, high-energy bar with the latest audio-visual technology, space for birthday parties for kids and adults, and party rooms for corporate, school, and league events.
A trip to Main Event is a chance for the whole family to reconnect, celebrate, compete, eat, and play. When you’re with us, each and every moment together is the Main Event.
Attività
Ristorante/bar
Visita profilo
Common House New Orleans
New Orleans
Experience Common House New Orleans, a unique members only social club with ongoing events, fine dining and community spaces offer something for everyone.
Ristorante/bar
Visita profilo
WITS Experiential
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An award-winning experiential marketing agency trusted by leading and emerging brands, WITS Experiential excels in designing and executing events that create lasting impressions. As a full-service agency, we leverage the right capabilities to creatively meet the desired outcomes of both large and intimate events. With decades of industry expertise, we ensure every event maximizes its impact, regardless of budget. We meticulously anticipate and manage every detail to guarantee an unparalleled experience for attendees and clients alike.
Attività
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Personale preferito
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Red Fish Grill
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For twenty-five years, Red Fish Grill by Ralph Brennan has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.
Conveniently located in the heart of the French Quarter, the restaurant is connected to the Hyatt Centric French Quarter New Orleans, and guests can enter directly through the hotel. Red Fish Grill is situated on a single spacious floor, offering easy accessibility and a vibrant, open layout for all to enjoy.
Ristorante/bar
Visita profilo
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Domande frequenti di The Pontchartrain Center
Consulta le domande frequenti di The Pontchartrain Center riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da The Pontchartrain Center.
Nessuna risposta.
The Pontchartrain Center dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.
Diversità e inclusione
(Solo per gli hotel USA) The Pontchartrain Center e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di The Pontchartrain Center sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.
Salute e sicurezza
Le prassi di The Pontchartrain Center sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
The Pontchartrain Center pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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