Cvent Supplier Network

Crowne Plaza Macau

La Residencia, Torre 7 Rua da Perola Oriental, RAS di Macao, Macao, Macao (Regione amministrativa speciale della Cina), 999078
Immagine sede

Chi siamo

Il Crowne Plaza Macau offre spazi per riunioni che vanno da 30 a 780 mq, inclusa la nostra grande sala da ballo (780 mq) e 5 sale multifunzione. L'ampio foyer è perfetto per ricevimenti con cocktail.

Dettagli sede

CatenaIHG
BrandCrowne Plaza Hotels
Anno di costruzione2015
Anno di ristrutturazione-
Spazio riunioni totale13.280 sq. ft.
Camere208
Tipo di sedeHotel

Valutazioni di settore

Northstar

Servizi/dotazioni

Caratteristiche camere e servizi
  • Accesso a Internet
  • Deposito bagagli
  • Servizi di portineria
  • Servizio di lavanderia
  • Servizio in camera
  • Vista (città)
  • Vista (giardino)
  • Vista (oceano o acqua)
Servizi
  • Accessibile su sedia a rotelle
  • Catering interno
  • Ristorante interno
  • Servizio di autonoleggio
  • Sicurezza in loco
  • Soggiorno lungo

Sale riunioni

Spazio riunioni totale
13.280 sq. ft.
Sala più grande
1.025 sq. ft.
Sale riunioni
3
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Spazio riunioni

Nome
Superficie sala
Altezza soffitto
Capienza max
Ferro di cavallo
Cena di gala
Cocktail
Platea
Classe
Tavolo unico
Ferro di cavallo chiuso
Pearl Palace Ballroom
|
8.395 sq. ft.
52 x 15 sq. ft.
15 ft.
1000
174
500
1000
600
360
150
-
Pearl 8
1.025 sq. ft.
41 x 25 sq. ft.
5 ft.
170
24
60
-
70
30
20
170

Camere

Totale camere
208
Suite
13

Luogo

Come raggiungerci

Distance from airport 14 mi
Parcheggio in zona
Parcheggio gratuito
Parcheggio a pagamento
( 20,00 MOP/Giorno )
Servizio parcheggiatore
( 30,00 MOP/Giorno )
Parcheggio in strada

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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Frictionless Solutions
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Looking for more vendor options?
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Organizzazioni affiliate (1)

IHG Hotels and Resorts - Global
We can't create the deck, but we can definitely make meetings more fun. So come meet how you meet. We'll get your group in the right headspace.

Informazioni aggiuntive

Domande frequenti di Crowne Plaza Macau

Consulta le domande frequenti di Crowne Plaza Macau riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Crowne Plaza Macau.
1) Purchase green products 2) By using Recycle Bag to replace plastic bag for take away 3) Reduce laundry bag for hotel staff
Crowne Plaza Macau dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Yes, Reduce packing when deliver food to hotel

Diversità e inclusione

(Solo per gli hotel USA) Crowne Plaza Macau e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Crowne Plaza Macau sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Chinese, Philippines, Vietnamese, Frances

Salute e sicurezza

Le prassi di Crowne Plaza Macau sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Yes, CDC(Macao SS)
Crowne Plaza Macau pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Yes, Step up health measures, install body temperature sensors at all entrances in order to measure the body temperature of all staff and patrons entering the premises, request all individuals to wear a mask and show their Macao Health Code upon admission.
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