The Monastery Manchester Ltd
Dettagli sede
Servizi/dotazioni
- Accessibile su sedia a rotelle
- Accesso a Internet
- Arredi
- Illuminazione
- Other decor
- Spazio (esterno)
- Spazio (privato)
- Tovaglie
- Palcoscenico
- Pareti divisorie mobili
- Pista da ballo
- Alcolici consentiti
- Catering interno
- Cucina interna
- Servizio catering esterno consentito
- Accessibile su sedia a rotelle
- Accesso a Internet
- Arredi
- Illuminazione
- Other decor
- Spazio (esterno)
- Spazio (privato)
- Tovaglie
- Palcoscenico
- Pareti divisorie mobili
- Pista da ballo
- Alcolici consentiti
- Catering interno
- Cucina interna
- Servizio catering esterno consentito
Sale riunioni
Sale riunioni

Spazio riunioni
Nome | Superficie sala | Capienza max | Ferro di cavallo | Cena di gala | Platea | Classe | Tavolo unico |
|---|---|---|---|---|---|---|---|
Great Nave | 7.889,9 sq. ft. 62,3 x 124,7 sq. ft. | 550 | - | 450 | 550 | - | - |
Refectory | 279,9 sq. ft. 18,0 x 15,7 sq. ft. | 40 | - | 40 | - | - | 20 |
Private Chapel | 635,1 sq. ft. 30,2 x 21,3 sq. ft. | 70 | 21 | 40 | 70 | 30 | 34 |
The Chapter House | 150,7 sq. ft. - | 12 | - | - | - | - | 12 |
St Francis Suite | 366,0 sq. ft. 18,0 x 20,0 sq. ft. | 14 | - | - | - | - | 14 |
St. Clare | 16 sq. ft. 4,4 x 3,8 sq. ft. | 20 | - | - | 20 | - | 8 |
Patrick Dalton Suite | 236,8 sq. ft. 12,5 x 19,0 sq. ft. | 12 | - | 12 | - | - | - |
Luogo
Come raggiungerci
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Informazioni aggiuntive
Additional details
Conference facilities for up to 650 guests theatre style, or 320 guests in a cabaret style. Fantastic in-house catering. The perfect venue for Gala Dinners and Awards Ceremonies.
Domande frequenti di The Monastery Manchester Ltd
Consulta le domande frequenti di The Monastery Manchester Ltd riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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