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Confronta le proposte e prenota lo spazio ideale per il tuo eventoThe Standard, High Line





Chi siamo
•The Standard, High Line is located in New York City’s Meatpacking District. •The hotel rises above a former elevated train line that has become downtown’s favorite public park •Every one of the 338 rooms features a full wall of floor-to-ceiling windows with sweeping views of Manhattan and/or the mighty Hudson River. •The hotel’s inviting and scintillating public spaces include a bustling German beer garden, the rooftop discothèque Le Bain, legendary Top of The Standard, and an outdoor public plaza with rotating art installations and a winter ice rink. •A neighborhood staple, the Standard Grill melds indulgent and healthful options from a wood-fired grill, while the Grill Café offers breakfast and an all day menu.
Dettagli sede
Valutazioni di settore
Servizi/dotazioni
- Accesso a Internet
- Chiamate (locali)
- Chiamate (numeri verde)
- Deposito bagagli
- Segreteria telefonica
- Servizi di portineria
- Servizio di lavanderia
- Servizio in camera
- Vista (città)
- Vista (oceano o acqua)
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Negozio di souvenir
- Ristorante interno
- Sicurezza in loco
- Spazio (esterno)
- Spazio (privato)
- Spazio (semi-privato)
- Funzionalità A/V
- Servizi VIP
- Centro benessere
- Autobus
- Metropolitana
- Taxi
- Treno
- Apparecchi per riscaldamento portatili
- Palcoscenico
- Piano
- Pista da ballo
- Accesso a Internet
- Chiamate (locali)
- Chiamate (numeri verde)
- Deposito bagagli
- Segreteria telefonica
- Servizi di portineria
- Servizio di lavanderia
- Servizio in camera
- Vista (città)
- Vista (oceano o acqua)
- Accessibile su sedia a rotelle
- Animali ammessi
- Catering interno
- Negozio di souvenir
- Ristorante interno
- Sicurezza in loco
- Spazio (esterno)
- Spazio (privato)
- Spazio (semi-privato)
Seasonal Availability
Do you want to know if your event is during the high or low season? Check the season availability for this hotel.Sale riunioni
Sale riunioni

Spazio riunioni
Nome | Superficie sala | Altezza soffitto | Capienza max | Ferro di cavallo | Cena di gala | Cocktail | Platea | Classe | Tavolo unico | A mezza luna (cabaret) | Ferro di cavallo chiuso | Talk show |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
1.420 sq. ft. 21 x 65 sq. ft. | 16 ft. | 275 | 40 | 115 | 150 | 100 | 65 | 40 | 65 | 36 | 150 | |
1.255 sq. ft. 52 x 22 sq. ft. | 8 ft. | 120 | 20 | 70 | 110 | 55 | 25 | 35 | 36 | 20 | 55 | |
4.002 sq. ft. 46 x 87 sq. ft. | 20 ft. | 400 | - | 220 | 350 | 90 | - | - | 75 | - | 90 | |
2.700 sq. ft. - | 18 ft. | 350 | - | - | 300 | - | - | - | - | - | - | |
400 sq. ft. 25 x 16 sq. ft. | 8 ft. | 20 | - | 20 | - | - | - | 20 | - | - | - | |
2.400 sq. ft. - | 12 ft. | 225 | - | - | 225 | - | - | - | - | - | - | |
875 sq. ft. - | - | 25 | - | - | 25 | - | - | - | - | - | - | |
664 sq. ft. 38,5 x 17 sq. ft. | - | 15 | - | - | 15 | - | - | - | - | - | - |
Camere
Luogo
Come raggiungerci
Attrazioni locali








Nearby vendors












Organizzazioni affiliate (1)
Informazioni aggiuntive
Restrizioni struttura
* No rollaway beds
Additional details
The Standard, High Line is located in New York City’s Meatpacking District, accessible via New York JFK Airport, La Guardia Airport, and Penn Station. It is also accessible via A, C, E, L, 1, 2 and 3 subway trains.
Link web
Seguici



Domande frequenti di The Standard, High Line
Consulta le domande frequenti di The Standard, High Line riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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