Cvent Supplier Network

National Golf Club

300 Saint Andrews Drive Fort Washington, Seat Pleasant, MD, USA, 20744

Dettagli sede

Capienza in piedi250
Capienza a sedere220
Anno di costruzione1965
Anno di ristrutturazione-
Tipo di sedeCampo da golf

Servizi/dotazioni

Attività ricreative
  • Campo da golf interno
  • Centro benessere
  • Piscina all'aperto
Servizi
  • Arredi
  • Illuminazione
  • Other decor
  • Spazio (esterno)
  • Spazio (privato)
  • Spazio (semi-privato)
  • Tovaglie
Alcolici e catering
  • Alcolici consentiti
  • Catering interno
  • Servizio catering esterno consentito

Sale riunioni

Sala più grande
4.000 sq. ft.
Spazio (privato)
Disponibile
Sale riunioni
3
Seconda sala più grande
1 sq. ft.
Spazio (semi-privato)
Disponibile
Spazio (esterno)
Disponibile
Capienza in piedi
250
Capienza a sedere
220
Esplora le sale riunioni
Esplora le sale riunioni
Trova la sala perfetta con i grafici degli allestimenti e le planimetrie 3D interattive.

Costi sede

Struttura dei prezzi generale per National Golf Club a Seat Pleasant

  • Costi sede
  • Prezzo ristorazione a persona
    USD 15 - USD 150
    Negotiable
  • Tariffa affitto sala
    USD 250 - USD 1500
    Negotiable

Spazio riunioni

Nome
Superficie sala
Capienza max
Cena di gala
Cocktail
Grand Ballroom
1 sq. ft.
-
220
220
-
Formal Dining Room
1 sq. ft.
-
80
80
-
Grand Ballroom & Formal Dining Room
1 sq. ft.
-
300
300
280
The clubhouse
4.000 sq. ft.
-
---

Luogo

Come raggiungerci

Parcheggio in zona
Parcheggio gratuito
Parcheggio a pagamento

Nearby vendors

Topgolf
Topgolf
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Adventure Tours
Adventure Tours
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Adventure Tours has been providing complete transportation services since 1999. We have one of the newest fleets in the area and we go above and beyond to provide 100% satisfaction to our clients. We are available 24/7 and will provide you with immediate confirmation of your plans and respond quickly to any necessary changes or cancellations to your itinerary.
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Rosa Mexicano National Harbor
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Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere. Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
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Pinstripes
Pinstripes
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DrinkMore Custom Water
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Showcase your business while offering premium water for your patrons. DrinkMore Custom Water has provided custom labeled bottled water for customers in the eastern half of the United States for over 20 years. From ideation to implementation, we oversee the entire process in-house, allowing fast turnaround times for our customers. Our graphic designers work closely with you to design a high-quality label with no restrictions on color. We also utilize a state-of-the-art purification system to ensure our water is the purest possible. https://www.instagram.com/drinkmorecustomwater/
Servizi/dotazioni/omaggi
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Visita profilo
Hard Rock Cafe Baltimore
Hard Rock Cafe Baltimore
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Catering
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Fogo de Chao - Bethesda
Fogo de Chao - Bethesda
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Our third Metro DC area restaurant is prominently located at the entrance of the premier Pike & Rose retail center. The restaurant features a panoramic dining room, elegant private dining spaces, al fresco patio and an expansive bar with communal lounge seating. The contemporary dining room features views of an open churrascaria grill showcasing the Southern Brazilian grilling technique of churrasco, soaring wine cases displaying South America’s finest and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture.
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Fogo de Chao - National Harbor
Fogo de Chao - National Harbor
Oxon Hill
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Catering
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LAI Live
LAI Live
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LAI Live is the the creative engine and strategic team behind unforgettable live experiences. As a full-service agency, we fuse design, production, technology, and storytelling to deliver events that captivate and connect. Whether transforming venues with bold scenic and brand design, crafting immersive programming, or managing every cue, our team integrates seamlessly with yours—collaborative, invested, and proactive from day one. With experienced professionals and sharp creative minds, we don’t just check the production box; we deliver seamless, high-impact productions that elevate your brand and engage your audience at every touchpoint.
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Ted's Bulletin - Gaithersburg
Ted's Bulletin - Gaithersburg
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Domande frequenti di National Golf Club

Consulta le domande frequenti di National Golf Club riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da National Golf Club.
Nessuna risposta.
National Golf Club dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.

Diversità e inclusione

(Solo per gli hotel USA) National Golf Club e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di National Golf Club sui propri programmi e iniziative in materia di diversità, equità e inclusione.
Nessuna risposta.

Salute e sicurezza

Le prassi di National Golf Club sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
National Golf Club pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
Nessuna risposta.
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