Chi siamo
On Stora Gatan 79, in the heart of Sigtuna, you will find 32 rum & kok (32 rooms and a kitchen), a hotel and restaurant run by the Jangbratt and Jeurling families. It’s a young hotel, but the main building has been overlooking Lake Mälaren since the end of the 1800s. During its lifespan, the main building has had additions built on to allow it to serve as a safe haven for international boarding school students as well as a private home for a steamboat captain whose ship docked at the stone pier.
Dettagli sede
Servizi/dotazioni
- Accesso a Internet
- Accessibile su sedia a rotelle
- Catering interno
- Ristorante interno
- Business center
- Funzionalità A/V
- Videoconferenza
- Centro benessere
- Accesso a Internet
- Accessibile su sedia a rotelle
- Catering interno
- Ristorante interno
- Business center
- Funzionalità A/V
- Videoconferenza
- Centro benessere
Sale riunioni
Sale riunioni

Spazio riunioni
Nome | Superficie sala | Capienza max | Ferro di cavallo | Platea | Classe | Tavolo unico |
|---|---|---|---|---|---|---|
Loftet | 1 sq. ft. - | 50 | 28 | 50 | 44 | 18 |
Skafferiet | 1 sq. ft. - | 32 | 16 | 32 | 24 | 16 |
Troferummet | 1 sq. ft. - | 32 | 16 | 32 | 24 | 16 |
Klubbrummet | 1 sq. ft. - | 10 | - | - | - | 10 |
Biblioteket | 1 sq. ft. - | 6 | - | - | - | 6 |
Camere
Luogo
Come raggiungerci
Nearby vendors












Domande frequenti di 32 Rum & kok
Consulta le domande frequenti di 32 Rum & kok riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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