Market Kitchen
Dettagli sede
Premi
Servizi/dotazioni
- Accessibile su sedia a rotelle
- Accesso a Internet
- Arredi
- Funzionalità A/V
- Other decor (dotazione propria)
- Spazio (privato)
- Area di carico/scarico
- Alcolici consentiti
- Cucina interna
- Servizio catering esterno consentito
- Accessibile su sedia a rotelle
- Accesso a Internet
- Arredi
- Funzionalità A/V
- Other decor (dotazione propria)
- Spazio (privato)
- Area di carico/scarico
- Alcolici consentiti
- Cucina interna
- Servizio catering esterno consentito
Sale riunioni
Sale riunioni

Costi sede
Struttura dei prezzi generale per Market Kitchen a Toronto
- Costi sede
- Tariffa affitto salaCAD 500 - CAD 1200Varies according to event type
Spazio riunioni
Nome | Superficie sala | Capienza max | Cena di gala | Platea | Classe | Tavolo unico |
|---|---|---|---|---|---|---|
St Lawrence Hall - VIP Room | 448 sq. ft. - | 16 | - | - | - | 12 |
St Lawrence Hall - Great Hall | 2.850 sq. ft. 38 x 78 sq. ft. | 200 | 20 | 200 | 150 | 200 |
Luogo
Come raggiungerci
Nearby vendors











Informazioni aggiuntive
Assicurazione evento
L'assicurazione per l'evento è obbligatoria.
Additional details
ST LAWRENCE MARKET COMPLEX HOURS OF OPERATION: North / Farmer's Market: Saturdays from 5am - 3pm South Market: Tuesday - Thursday - 8am to 6pm Fridays - 8am to 7pm Saturday - 5am to 5pm Antiques Market: Sunday - dawn - 5pm
Domande frequenti di Market Kitchen
Consulta le domande frequenti di Market Kitchen riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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