Chi siamo
FIGI is located in the centre of the Netherlands, within an hour’s drive from Amsterdam or Schiphol Airport. FIGI has 97 hotel rooms, both standard rooms and executive rooms, as well as three suites. The four meeting- and banquet rooms can be combined for larger groups and they are suitable for up to several hundred people. Eight other board rooms are suitable for smaller groups, because smaller board meetings take place on a regular basis as well. All types of events take place in FIGI, such as product presentations, movie premières, parties, congresses, meetings and gala dinners.
Dettagli sede
Valutazioni di settore
Servizi/dotazioni
- Catering interno
- Ristorante interno
- Catering interno
- Ristorante interno
Sale riunioni
Sale riunioni

Spazio riunioni
Nome | Superficie sala | Altezza soffitto | Capienza max | Ferro di cavallo | Cena di gala | Cocktail | Platea | Classe | Ferro di cavallo chiuso |
|---|---|---|---|---|---|---|---|---|---|
Hendrik Marsmanzaal | 3.476,7 sq. ft. - | 32,2 ft. | 500 | - | - | - | 500 | - | - |
Willem Pijperzaal | 2.518,8 sq. ft. - | 17,4 ft. | 192 | - | - | - | 192 | - | - |
Johan de Meesterzaal | 2.109,7 sq. ft. - | 14,4 ft. | 170 | - | - | - | 170 | - | - |
Hans Kazànzaal | 1.700,7 sq. ft. - | 14,4 ft. | 130 | - | - | - | 130 | - | - |
Copijnzaal | 1.399,3 sq. ft. - | 10,2 ft. | 200 | 25 | 80 | 200 | - | 45 | 35 |
Springerzaal | 1.819,1 sq. ft. - | 10,2 ft. | 250 | 30 | 120 | 250 | - | 45 | 35 |
Zocherzaal | 861,1 sq. ft. - | 10,2 ft. | 80 | 25 | 55 | 80 | - | 30 | 35 |
Tersteegzaal | 861,1 sq. ft. - | 10,2 ft. | 80 | 25 | 50 | 80 | - | 30 | 30 |
Daniel Marotzaal | 861,1 sq. ft. - | 10,2 ft. | 80 | 25 | 50 | 80 | - | 30 | 35 |
Camere
Luogo
Come raggiungerci
Nearby vendors












Domande frequenti di FIGI
Consulta le domande frequenti di FIGI riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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