会場詳細
チェーンChoice Hotels and Radisson Americas
ブランドQuality Inn
築年-
改装年-
合計ミーティングスペース-
客室58
会場タイプホテル
業界レーティング
Northstar
アメニティ
客室の特徴および宿泊客サービス
- インターネットアクセス
- コンシエルジュサービス
- ランドリーサービス
設備
- ペット可
- 車椅子利用可
- 巡回警備員
ビジネスサービス
- ビジネスセンター
リクリエーション活動
- ヘルスクラブ
- 室内プール
AV 設備
- 高速インターネット
客室の特徴および宿泊客サービス
- インターネットアクセス
- コンシエルジュサービス
- ランドリーサービス
設備
- ペット可
- 車椅子利用可
- 巡回警備員
ビジネスサービス
- ビジネスセンター
リクリエーション活動
- ヘルスクラブ
- 室内プール
AV 設備
- 高速インターネット
客室
合計客室
58
税率
13%
合計客室
58
税率
13%
会場
交通
空港からの距離
109 マイル
Distance from airport 109 mi
敷地内駐車場
敷地内駐車場
無料駐車場
バス駐車場
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In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week.
Eager to expand his horizons, chef Daniel ventured into fine dining, collaborating with top-tier caterers and executive chefs. He later completed his degree in culinary arts, blending tradition with modern innovation—all while staying true to his foundational principle of using the freshest ingredients.
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LEGENDARY FOOD & DRINK
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Quality Inn - Ringgold のよくある質問
安全衛生、持続性、多様性、包摂性に関する Quality Inn - Ringgold からのよくある質問を検討してください
持続可能性の実施
Quality Inn - Ringgoldの持続可能性または社会貢献の目標/戦略に関する公開情報について、コメントまたはリンクを提供してください。
回答なし。
Quality Inn - Ringgoldには、廃棄物（プラスチック、紙、段ボールなど）の削減や転用を重視する施策がありますか？該当する場合、廃棄物の削減や転用施策について説明してください。
回答なし。
多様性と包摂性
（米国のホテルのみ）Quality Inn - Ringgoldおよび/または親会社は、51%多様性所有企業（ビジネスエンタープライズ：BE）として認定されていますか？その場合、以下のどの認定に該当するかを示してください。
回答なし。
該当する場合、多様性、公平性、包摂性に関するコミットと取り組みに関するQuality Inn - Ringgoldの公表されたレポートへのリンクを示してください。
回答なし。
安全衛生
Quality Inn - Ringgoldの規程は、公共または民間団体によって策定された衛生サービスの推奨事項に従って作成されましたか？該当する場合、それら規程の作成にどの団体が使われたのかを記載してください。
回答なし。
Quality Inn - Ringgoldは、公共区域や公的な立ち入り区域（会議室、レストラン、エレベータ乗り場など）を清掃、消毒していますか？該当の場合、新たに取り入れた措置を説明してください。
回答なし。
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Ready to send your inquiry?
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