Heroes West Sports Grill

Aba is a Mediterranean restaurant originating from Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.

In 2007, best friends Jonathan Bricklin and Franck Raharinosy had a crazy idea—to practice ping pong night and day and get so good that they could make the USA Olympic Team. So, they got busy doing what any future Olympians would do—throwing a weekly ping pong party! Their parties drew in an eccentric range of artists and actors, musicians and bankers, brokers and broadcasters, and (of course) professional ping pong players and everyone in between. The diversity of the crowd fueled the fun and vibrant energy that remains the essence of SPIN today. Bricklin and Raharinosy joined forces with retired investment banker and former tennis pro, Andrew Gordon, to launch SPIN’s flagship location on Park Avenue in New York City in the summer of 2009. From the moment we opened our doors, we have seen the world-wide growth of an iconic ping pong culture, lifestyle, and movement, which has redefined the game to know no boundaries. It’s all about having fun, not taking life too seriously, making human connections and embracing the contradictions. At SPIN, we come together to socialize and celebrate play. At our core is the drive to connect through ping pong—a game that transcends age, gender, ethnicity, and all physical boundaries. We are the original ping pong social club, your offline social network, a place to call home. We welcome diversity and embrace the unconventional. With venues in New York, Chicago, San Francisco, Toronto, Philadelphia, Seattle, Washington DC and Boston we encourage you to participate. Do it together and never alone. #UnitedbyPingPong

Introducing RPM Seafood, a dramatic multi-level restaurant overlooking the Chicago River featuring the truest expression of the world’s best fish and seafood.

A full-service ground transportation management company serving North America. 414 LC specializes in customized ground transportation solutions to meet every need. From single-transfers to city-wide convention shuttles, and everthing in between, 414 LC has extensive experience coordinating transportation programs of varied size and scope. We strive to provide exceptional customer service while creating a seamless transportation experience that lessens the load for our client partners and enhances engagement for program attendees.

Located in Chicago's West Loop, Recess (838 W. Kinzie St.) offers a vibrant, playful, escape to the daily grind. Home of Chica- go's largest patio, Recess encourages guests to adult...like a kid, while serving up delicious American food and drink.

Tabu - Bringing a fresh take on Latin cuisine and craft cocktails in a unique and eclectic West Loop space. Tetto - There’s no better place to experience the season than on our enchanting rooftop bar. Drawing inspiration from the lively rooftop bars of Italy, Tetto (or “Roof” in Italian) is THE place to savor each sip of summer until its bitter(sweet) end.

Celebrating 60 years of excellence, we’ve successfully produced thousands of events of all sizes across the United States, Canada, and Puerto Rico—and we’re equipped with the capabilities to deliver exceptional events worldwide. Our mission is to build strong, lasting relationships with every client we serve. Our team is carefully hand-picked for their talent, dedication, and professionalism. With a client retention rate of over 99%, we are proud to consistently exceed expectations and deliver seamless, memorable events every time.

Bringing the Quad Cities to the Windy City. Roots Handmade Pizza was born in the Quad Cities, raised in Chicago. It’s what happened when a bit of hometown nostalgia met our obsession with inventive, made-from-scratch food.

Cafe Ba-Ba-Reeba! is Chicago’s original tapas bar, serving authentic Spanish cuisine since 1985. The menu is designed to share, featuring tapas, pintxos (bite-sized tapas) and the classic Valencian rice dish, paella. Pair the meal with sangria, craft cocktails, Spanish wine and local beers in our lively Lincoln Park restaurant.