Cvent Supplier Network

Adria Hotel

2, R.Okipna str., Kiev, Ukraine, 2002
Image du lieu

À propos de nous

The Management of the Hotel Adria welcomes you in this 3 star European level hotel in Kiev, Ukraine. It is like one of the best hotels in Kiev offers quality accommodations and world-class facilities to cater to the special needs of both business and leisure guests. The interior design in Adria hotel rooms and appointments of the standard bedroom and bathroom are equal to what other hotels in Kiev refer to as deluxe. Adria hotel offers 64 rooms (single, double and semi-suite). All rooms in our hotel are very comfortable, cozy, like at home and equipped with all modern amenities. The hotel has conference-hall for business meetings, seminars and conferences. Hotel conference halls accommodates up to 300 persons The Adria Hotel is located on the left bank of the Dniper River, almost at the metro station, 20 minutes from the airport Barispol and approximately 10 minutes to the center of the capital of Ukraine by car. The Hotel Adria gives you the chance of booking guided tours about Kiev to discover the immense artistic heritage of the capital city of Ukraine.

Détails du lieu

ChaîneIndependent / Other
MarqueIndependent
Construit-
Rénové-
Espace total de la réunion-
Chambres d'invités64
Type de lieuHôtel

Prestations

Caractéristiques des chambres et services aux clients

  • Accès Internet

Installations

  • Restaurant sur place
  • Restauration sur place

Services commerciaux

  • Capacités audiovisuelles

Transport

  • Métro

Chambres d'invités

Nombre total de chambres d'invités
64

Emplacement

Comment s'y rendre

Distance from airport 31.5 mi
Parking dans les environs
Parking gratuit

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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Foire aux questions de Adria Hotel

Découvrez les questions fréquemment posées par Adria Hotel en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Adria Hotel communiqué publiquement.
Aucune réponse.
Adria Hotel a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Adria Hotel et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Adria Hotel sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Adria Hotel ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Adria Hotel nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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