- Nobu - Kuala Lumpur
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О нас
Since 1994 Nobu has offered the unique experience of contemporary Japanese cuisine infused with South American flavours. With over 32 locations around the world, Nobu has brought his global sophistication to Kuala Lumpur. Nobu KL brings a new innovative culture to the already vibrant Kuala Lumpur restaurant scene drawing in a wide variety of people with different tastes and backgrounds. Nobu hospitality is a combination of world-class cuisine and unparalleled service, offering the very best in modern style dining in the heart of KL.
Информация по месту проведения
Обзор ресторана
- Десерт
- Японский
- Суши
Часы работы
- Понедельник - Четверг12:00pm-10:30pm
- Пятница12:00pm-12:00am
- Выходные дни6:00pm-12:00am
Удобства
- Помещения (приватные)
- Помещения (приватные)
Помещения для встреч
Помещения для встреч

Помещение для встречи
Название | Размер комнаты | Высота потолков | Максимальная вместимость | Банкетные круглые столы | Коктейльные круглые столы | Класс | Конференц-зал | Квадрат |
|---|---|---|---|---|---|---|---|---|
Skyview 1 | 1 кв. футов - | 8,4 футов | 200 | 120 | 200 | - | 40 | 25 |
Skyview 2 | 1 кв. футов - | 8,4 футов | 200 | 40 | 200 | 120 | - | - |
Местонахождение
Как добраться
Ближайшие поставщики












Дополнительная информация
Ограничения помещения
DRESS CODE: Guest should be dressed appropriately. Gentlemen’s are requested to wear shirt with sleeves, long trousers or smart jeans and covered shoes. CHILDREN POLICY: Please be advised that based on the Petronas House Policy, children below 12 year old are not permitted into the building during weekdays. This policy does not apply on weekends.
Часто задаваемые вопросы Nobu - Kuala Lumpur
Ознакомьтесь с часто задаваемыми вопросами от Nobu - Kuala Lumpur о здоровье и безопасности, устойчивости, разнообразии и инклюзивности
Экологически ответственный
Многообразие и инклюзивность
Здоровье и безопасность
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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