Cvent Supplier Network

Hilton London Hyde Park

129 Bayswater Road, London, England, W2 4RJ
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Venue Details

ChainHilton
BrandHilton Hotels
Built1905
Renovated2016
Total meeting space527 sq. ft.
Guest Rooms136
Venue typeHotel

Industry Ratings

AA Hotel Services

Amenities

Room features and guest services
  • Internet access
Facilities
  • Onsite restaurant

Sustainability

This venue holds verified sustainability certifications, based on certification data provided by BeCause in collaboration with Cvent.

Certifications (3)

Sustainability Certifications
ISO 50001:2018

Certification body: DEKRA Certification, Inc.

Expires: 9/25/2026
Sustainability Certifications
ISO 14001:2015

Certification body: DEKRA Certification, Inc.

Expires: 9/25/2026
Sustainability Certifications
ISO 9001:2015

Certification body: DEKRA Certification, Inc.

Expires: 9/25/2026

Meeting rooms

Total meeting space
527.4 sq. ft.
Largest room
385 sq. ft.
Meeting rooms
1
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
Theater
Boardroom
Coburg Suite
385 sq. ft.
35 x 11 sq. ft.
7 ft.
24
24
16

Guest rooms

Total guest rooms
136
Double (2 beds)
2
Suites
1
Tax rate
20%

Location

Getting Here

Distance from airport 16.4 mi

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Additional Information

Cancellation Policy

Meeting Simplified package (up to 25 people) with 24-hour cancellation. policy.

Additional details

The Hotel is located opposite to Hyde Park and Kensington Gardens. It is directly linked on the Central line with Marble Arch/Park Lane/Oxford street, Holborn/Chancery Lane, St Pauls all within 15 minutes' journey. Paddington station is located 10 minutes away to access Heathrow Airport trains.

Weblinks

Hilton London Hyde Park Frequently Asked Questions

Explore frequently asked questions from the Hilton London Hyde Park regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton London Hyde Park's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton London Hyde Park have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton London Hyde Park and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hilton London Hyde Park's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton London Hyde Park developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton London Hyde Park clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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