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The Fig House

6433 North Figueroa Street, Los Angeles, CA, USA, 90042
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Venue Details

Standing capacity350
Seating capacity250
Built2013
Renovated2013
Venue typeBanquet facility

Amenities

Facilities

  • Internet access
  • Space (outdoor)
  • Space (private)
  • Wheelchair accessible

Alcohol and catering

  • Alcohol allowed
  • Onsite catering
  • Onsite kitchen

Meeting rooms

Total meeting space
3,000 sq. ft.
Meeting rooms
2
Space (outdoor)
3,500 sq. ft.
Standing capacity
350
Seating capacity
250
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Location

Getting Here

Distance from airport 23.6 mi
Parking in the area
Valet parking
Street parking

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The Fig House image
Current venue
The Fig House
Banquet facility
Los Angeles, US
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2
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3,000 sq. ft.
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Washington, US
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1,800 sq. ft.
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The Fig House Frequently Asked Questions

Explore frequently asked questions from the The Fig House regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Fig House's sustainability or social impact goals/strategy.
No response.
Does The Fig House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Fig House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Fig House's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Fig House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Fig House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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