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Thompson Madrid, by Hyatt

Plaza del Carmen, Madrid, Espagne, 28013
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Image du lieu
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Détails du lieu

ChaîneHyatt Hotels
MarqueHyatt Hotels
Construit2022
Rénové-
Espace total de la réunion4 800 pi. ca.
Chambres d’invités174
Type de lieuHôtel

Classements de l'industrie

Comunidad de Madrid'
Northstar

Commodités

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Appels (locaux)
  • Appels (sans frais)
  • Boîte vocale
  • Service de blanchisserie
  • Service de chambre
  • Services de conciergerie
  • Stockage des bagages
  • Vue (Jardin)
  • Vue (Ville)
Installations
  • Accessible aux fauteuils roulants
  • Animaux acceptés
  • Espace (extérieur)
  • Espace (privé)
  • Espace (semi-privé)
  • Restaurant sur place
  • Restauration sur place
  • Sécurité sur place
  • Service de location de voitures

Salles de réunion

Espace total de la réunion
4 800 pi. ca.
Plus grande salle
2 960,1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
6
Deuxième plus grande salle
1 506,9 pi. ca.
Espace (semi-privé)
Disponible
Espace (extérieur)
Disponible
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Cercles croissants (Cabaret)
Carré ouvert
Carmen Ballroom
2 960,1 pi. ca.
67,7 x 45,4 pi. ca.
11,8 pi.
275
51
180
275
270
195
-
128
-
Carmen I
1 399,3 pi. ca.
44,6 x 35,6 pi. ca.
11,8 pi.
130
33
80
130
108
90
48
64
-
Carmen II
1 506,9 pi. ca.
46,6 x 31,7 pi. ca.
11,8 pi.
140
33
80
140
108
90
48
64
-
Lola
258,3 pi. ca.
18,0 x 14,8 pi. ca.
9,8 pi.
24
12
20
20
24
12
18
15
18
Ximena
484,4 pi. ca.
28,2 x 18,0 pi. ca.
9,8 pi.
45
18
32
45
40
28
18
24
21
Lola - Ximena
775,0 pi. ca.
43,3 x 18,0 pi. ca.
9,8 pi.
72
33
60
65
72
42
36
40
36
Penelope
635,1 pi. ca.
25,9 x 24,1 pi. ca.
15,1 pi.
55
22
40
55
48
31
18
30
30
Isabel
226,0 pi. ca.
18,0 x 13,8 pi. ca.
8,9 pi.
10
--
10
-----
Courtyard
710,4 pi. ca.
27,6 x 26,2 pi. ca.
-
40
--
40
-----

Chambres d’invités

Nombre total de chambres d’invités
174
Double (2 lits)
174
Suites
23
Taux d’imposition
10%

Emplacement

Comment s’y rendre

Distance from airport 9.01 mi
Stationnement dans les environs
Parking payant
( 50,00 €/jour )
Service voiturier
( 70,00 €/jour )
Stationnement sur rue
Aire de stationnement des bus

Nearby vendors

Tuk tuk Limo Tours
Tuk tuk Limo Tours
Madrid
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Portugal Views DMC
Portugal Views DMC
multi-city
Portugal Views DMC is a premier destination management company with over 30 years of experience, specializing in customized corporate events, incentive programs, and group travel experiences across Portugal. We are recognized for our meticulous attention to detail, commitment to excellence, and passion for delivering tailored itineraries that exceed expectations. Our services include: - Accommodation in top-tier hotels - Exclusive event planning - Guided cultural and adventure activities - Seamless transportation coordination Whether you're organizing a luxury incentive trip, a corporate event, or a group tour, we ensure every experience is personalized, efficient, and unforgettable. From Lisbon to Porto, the Algarve to the Douro Valley, Portugal Views DMC crafts unique and immersive journeys designed to meet the needs of discerning clients.
Activité
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Hard Rock Cafe Barcelona
Hard Rock Cafe Barcelona
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Hard Rock Cafe Barcelona Est. November 10, 1997 Hard Rock Cafe Barcelona blends the local ambience of Catalunya with our inspired, creative cuisine and celebrated music memorabilia. Located on the famous Las Ramblas promenade and next to the historic Catalunya Square, our restaurant brings world-famous service to the heart of historic Barcelona.
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Covert Cocktail Club
Covert Cocktail Club
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Once upon a time in 2016, Matt Levy, founder of Covert Cocktail Club, hosted a secret speakeasy as an intimate place for strangers to gather in his home. The only way to find out about it was via word of mouth. No address was given, the only clue being a sign placed in the window, “Cocktails Here”. A lot of people thought it was pretty cool, even before The New York Times wrote about it. But that was all pre-pandemic, and this is a new era. Liberated from the confines of a single location, Covert Cocktail Club now brings the speakeasy right to your door—be it at your home, office, bar mitzvah, dinner party, bachelor/ette party or anywhere you choose!
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EES Agency
EES Agency
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EES designs and executes unparalleled brand experiences through the power of events, trade shows, conferences, concerts, and more. Headquartered in Nashville, TN, with local and international clients, our procured team of experts provide results that matter ... and do it flawlessly. We are THE global event agency.
Logistique/Décor
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Tall Order Culinary
Tall Order Culinary
multi-city
Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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PhotoTap
PhotoTap
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PhotoTap: Instant, Intelligent Event Photography PhotoTap makes event photography instant, seamless, and smart. We deliver photos to attendees in 6 seconds or less using tappable tech, while our Photo Concierge Dashboard automatically organizes, tags, and catalogs every image for quick access and powerful search. Our PhotoFriends are like that friend who always nails the perfect shot—engaging, real, and focused on postable moments, not stiff portraits. Prefer to use your own team? Our DIY mobile cameras let anyone capture high-quality photos, GIFs, and soon videos—no experience needed. Go with DIY, PhotoFriends, or both—PhotoTap gives you fast, flexible, and unforgettable photography, built for modern events. Your event photos are more than memories—they’re powerful marketing tools. Don’t let them collect digital dust—turn them into ROI rockstars.
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Kyle Fleming Photography
Kyle Fleming Photography
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Plannernet
Plannernet
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Campbell Travel
Campbell Travel
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We were founded on a simple idea; “there has to be a better way.” That simple concept tied with a passion for serving others and a drive to “be the first” has positioned us where we are today. Our TMC has not only weathered the storms of late, but have grown and advanced. We are proud to bring some of the newest technologies into the travel space including NDC content, AI functionality, development of bleisure travel solutions, and more, all while focusing primarily on the human interactions in travel.
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Renseignements supplémentaires

Restrictions sur les installations

Transport accessibility via minivans

Politique d’annulation

The cancellation schedule below applies in the event that a group reservation is cancelled completely, unless it has been explicitly stated otherwise agreed in writing. 1. In case of cancellation more than 6 months (180 days) before group’s arrival, Client is obliged to pay a 25% of the total contracted revenue (non-refundable, good faith deposit) to the Hotel. 2. In case of cancellation between 6-3 months (179 and 90 days) before group’s arrival, Client is obliged to pay a 50% of the total contracted revenue to the Hotel. 3. In case of cancellation between 3-2 months (89 and 60 days) before the time when group’s arrival, Client is obliged to pay a 70% of the total contracted revenue to the Hotel. 4. In case of cancellation between 2-1 months (59 and 30 days) before the time when group’s arrival, Client is obliged to pay a 90% of the total contracted revenue to the Hotel. 5. In case of cancellation less than 1 month (29 days or less) before the time when group’s arrival, Client is obliged to pay a 100% of the total contracted revenue to the Hotel.

Additional details

• Quoted in Eur on a per room per night basis, inclusive of tax and hi-speed internet access • Including Buffet Breakfast, served in our restaurant The Omar • Check-in from 15.00 & Check-out 12.00 • Valid 3 days prior and 3 days after the official group dates • Confidential and must not be disclosed to a third party without our consent • Offered in combination with a minimum catering spend of 60.000 Eur • Room deliveries: personalized delivery of room gifts for or on behalf of guests: 4 € per room, per item. Non personalized 3 € per room, per item. • Luggage porterage service: 5 € per person and per way.

Liens web

Foire aux questions de Thompson Madrid, by Hyatt

Découvrez les questions fréquemment posées par Thompson Madrid, by Hyatt en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Thompson Madrid, by Hyatt communiqué publiquement.
Plastic bottles are replaced by ultra-filtered glass bottles on a daily basis in the hotel.
Thompson Madrid, by Hyatt a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Thompson Madrid, by Hyatt et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Thompson Madrid, by Hyatt sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
https://about.hyatt.com/en/world-of-care/caring-for-people/Diversity-equity-inclusion.html

Santé et sécurité

Les pratiques du Thompson Madrid, by Hyatt ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes : Community of Madrid legislation
Thompson Madrid, by Hyatt nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes : everyday
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