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El Padrastro restaurant

Paseo del Compas, 22 Mijas Pueblo, Malaga, Spain, 29650
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About us

El Padrastro restaurant has been serving its visitors for more than 30 years. It is one of the oldest restaurants on the Costa del Sol. You are welcome to experience our amazing environment, delighting food and magnificent panoramic views across to the coast and the town of Mijas. Our restaurant has private rooms, spacious terrace bordering the sea and the mountains, swimming pool with bar service and a place suitable for celebrations and presentations of up to 250 people.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity250
Standing capacity-
Venue typeRestaurant

Hours of Operation

  • Monday and Sunday12:30pm-11:30pm
  • Tuesday - Saturday12:00pm-11:30pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Meeting rooms

Space (private)
Available
Space (outdoor)
Available
Seating capacity
250
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Location

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El Padrastro restaurant Frequently Asked Questions

Explore frequently asked questions from the El Padrastro restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated El Padrastro restaurant's sustainability or social impact goals/strategy.
No response.
Does El Padrastro restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is El Padrastro restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to El Padrastro restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at El Padrastro restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does El Padrastro restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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