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Compare proposals and book your ideal event spaceWharo Korean BBQ
4029 Lincoln Blvd., Marina del Rey, CA, USA, 90292
Venue Details
BrandIndependent Restaurants
Built2004
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant
Restaurant Overview
Cuisines
- Korean
Hours of Operation
- Monday - Saturday4:00pm-10:30pm
- Sunday4:00pm-10:00pm
Awards
Industry awards
Voted 2006 Top 10 New Restaurants
“This is Korean barbecue, upmarket style.”-LOS ANGELES MAGAZINE
Voted Best Korean Restaurant- CITYSEARCH 2006-2009
The Best Korean BBQ restaurant in Southern California – BEST of LA TV,2009
Recognized by ZAGAT SURVEY in Excellence
Location
Getting Here
Distance from airport
2.4 mi
Distance from airport 2.4 mi
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Wharo Korean BBQ Frequently Asked Questions
Explore frequently asked questions from the Wharo Korean BBQ regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Wharo Korean BBQ's sustainability or social impact goals/strategy.
No response.
Does Wharo Korean BBQ have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Wharo Korean BBQ and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Wharo Korean BBQ's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Wharo Korean BBQ developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Wharo Korean BBQ clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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