Welcome to the Cvent Supplier Network (CSN)! Here’s how to get started:
Fleming'S Prime Steakhouse & Wine Bar - Marlton
Venue Details
Restaurant Overview
- Seafood
- Steakhouse
Hours of Operation
- Monday - Thursday5:00pm-10:00pm
- Friday - Saturday5:00pm-11:00pm
- Sunday4:00pm-9:00pm
Awards
Amenities
Facilities
- Space (private)
Facilities
- Space (private)
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Ceiling height | Maximum capacity | U-Shape | Banquet rounds | Cocktail rounds | Boardroom | Crescent rounds (Cabaret) | Hollow square |
|---|---|---|---|---|---|---|---|---|---|
Shore Room (Margate and Avalon Combined) | 748 sq. ft. 34 x 22 sq. ft. | 10.6 ft. | 100 | 40 | 80 | 100 | 40 | 75 | 50 |
Avalon Room | 374 sq. ft. 17 x 22 sq. ft. | 10.6 ft. | 50 | 18 | 35 | 50 | 22 | 30 | 25 |
Margate Room | 374 sq. ft. 17 x 22 sq. ft. | 10.6 ft. | 50 | 20 | 40 | 50 | 22 | 30 | 25 |
Main | 1 sq. ft. - | - | 200 | 50 | 150 | 200 | - | 125 | 50 |
Location
Getting Here
Nearby Vendors












Additional Information
Additional details
Our proximity to Philadelphia, Cherry Hill, Haddonfield and Mount Laurel makes us an outstanding choice for business dining and private entertaining in the Marlton area. Our innovative menus feature multi-course meals to impress your guests. Every private dining room at Fleming's is equipped with a TANDBERG video conferencing system, as well as audio/video equipment and T1 Internet connections, allowing you to host a webcast right from your table. We can also provide presentation and meeting supplies on request.
Fleming'S Prime Steakhouse & Wine Bar - Marlton Frequently Asked Questions
Explore frequently asked questions from the Fleming'S Prime Steakhouse & Wine Bar - Marlton regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Report an issue with this venue profile to the Cvent Supplier Network.
