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Confronta le proposte e prenota lo spazio ideale per il tuo eventoRWSB
Dettagli sede
Panoramica ristorante
- Americana
- Di tendenza e alla moda
Orario di apertura
- Lunedì - Mercoledì e Domenica7:00am-11:00pm
- Giovedì - Sabato7:00am-11:30pm
Servizi/dotazioni
- Spazio (esterno)
- Spazio (privato)
- Spazio (esterno)
- Spazio (privato)
Sale riunioni
Sale riunioni

Spazio riunioni
Nome | Superficie sala | Capienza max | Cena di gala |
|---|---|---|---|
Private Dining Room | 150 sq. ft. - | 16 | 16 |
The Dutch Terrace | | 400 sq. ft. - | 80 | 80 |
Luogo
Come raggiungerci


Informazioni aggiuntive
Condizioni annullamento
72 hours
Additional details
From David Edelstein (Owner of the W South Beach Hotel): “Wildly talented Executive Chef Joshua Gripper will be at the helm of The Restaurant at W South Beach (RWSB). For RWSB, Gripper, who has enjoyed a meteoric rise in the culinary industry and is an Andrew Carmellini protégé, will work alongside KNR Hospitality Group’s food & beverage powerhouse Joe Weis to provide guests with the exceptional dining and service experience they have come to know and expect at W South Beach.”
Domande frequenti di RWSB
Consulta le domande frequenti di RWSB riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.
Sostenibilità
Diversità e inclusione
Salute e sicurezza
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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