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Compare las propuestas y reserve el espacio ideal para su eventoThe Carnivore



Acerca de nosotros
The Carnivore is also home of the Simba Saloon, a delicious a la carte restaurant by day and Nairobi's most popular nightclub. The informal indoor/outdoor atmosphere, exceptional snacks and the pulsating rhythms of Africa combine to ensure an exciting ambiance. The Carnivore has a seating capacity of 420 in the main restaurant and as one of the most popular restaurants in East Africa regularly caters for large groups. The private dining room and adjoining bar adjacent to the main restaurant comfortably seats 50 people and enables customers to enjoy the general ambiance of the Carnivore in privacy. It is an ideal setting for corporate functions.
Detalles de la sede
Amenidades
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (al aire libre)
- Espacio (privado)
Salas de reunión
Salas de reunión

Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. | En mesas circulares | En mesitas de cóctel circulares |
|---|---|---|---|---|
Private Dining Room & Bar | 1 pies cuadrados - | 50 | 50 | - |
Simba Saloon | 1 pies cuadrados - | 2000 | 450 | - |
Carnivore Main Restaurant | 1 pies cuadrados - | 420 | 420 | - |
Carnivore Gardens | 1 pies cuadrados - | 20000 | - | 20000 |
Ubicación
Nearby vendors












Preguntas frecuentes sobre The Carnivore
Explore las preguntas hechas con frecuencia sobre The Carnivore respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Diversidad e inclusión
Salud y seguridad
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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