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Comparez les propositions et réservez l’espace idéal pour votre événementGinger N Olive Restaurant
120 Albany St (Opposite New Brunswick train station), New Brunswick, NJ, États-Unis d'Amérique, 08901
Détails du lieu
MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant
Aperçu du restaurant
Cuisines
- Indienne
- Italien
Style de restauration
- Élégant ou haut de gamme
Heures d'ouverture
- Lundi - Jeudi12:00pm-10:00pm
- Vendredi12:00pm-11:00pm
- Samedi5:00pm-11:00pm
- Dimanche5:00pm-10:00pm
Emplacement
Comment s’y rendre
Stationnement dans les environs
Stationnement dans les environs
Stationnement gratuit
Service voiturier
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Platters of homestyle antipasto, pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing amongst friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
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Margaritaville Event Venues
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Plan Your Next Event at Margaritaville
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Book your event today and escape the ordinary!
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Landry's Dining Brands
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Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.
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Margaritaville Atlantic City and Landshark Atlantic City
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It's in the tropics somewhere between the Port of Indecision and Southwest of Disorder, but no parallels of latitude or longitude mark the spot exactly. You don't have to be a navigator to get there. Palm trees provide the camouflage, ocean breezes bring the seaplanes and sailboats, tourists and travelers. Passports are not required. Island music rules. No waiting lines for anything.
There is a beach and a thatched roof bar perched on the edge of the turquoise sea where you can always find a bar stool. There are lots of lies and loads of stories. It's a comical concoction that blends together like tequila, salt, and limes.
Where is Margaritaville? It's in your mind.
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Eataly Short Hills
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The restaurant at Eataly Short Hills pays homage to the icons of Italian gastronomy, featuring handmade fresh pasta, a variety of Pizza Napoletana, and more than 100 bottles of Italian wine.
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Hard Rock Cafe Atlantic City
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Hard Rock Cafe Atlantic City
Est. November 15, 1996
New Location Est. June 28th, 2018
Hard Rock Cafe Atlantic City re-opened on Thursday, June 28th, 2018 after an all-encompassing renovation of the former Taj Mahal. The 22,360-square-foot, state-of-the-art cafe, located at 1000 Boardwalk inside of the new Hard Rock Hotel & Casino Atlantic City.
Come enjoy fresh, high-quality items from Hard Rock’s world-renowned menu, including a selection of mouthwatering Legendary Burgers, each featuring unique toppings, savory sauces and rich, melted cheeses, and Smokehouse ribs, chicken and pork slowly cooked to juicy, tender perfection. In addition to its food, Hard Rock Cafe’s extensive, award-winning drinks menu includes Hurricanes, Margaritas, signature favorites and Alternative Rock (alcohol-free) beverages, all available in Hard Rock’s souvenir, collectible glassware.
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Fogo de Chao - Paramus
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THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
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A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
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Spaciously (Book 600+ team activities with a few clicks on www.spaciously.io)
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Shackamaxon Country Club
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A Place to Celebrate Life with Your Family
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Foire aux questions de Ginger N Olive Restaurant
Découvrez les questions fréquemment posées par Ginger N Olive Restaurant en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Ginger N Olive Restaurant communiqué publiquement.
Aucune réponse.
Ginger N Olive Restaurant a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Ginger N Olive Restaurant et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Ginger N Olive Restaurant sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.
Santé et sécurité
Les pratiques du Ginger N Olive Restaurant ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Ginger N Olive Restaurant nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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