Sanctuary Hotel New York

132 West 47th Street, New York, NY, USA, 10036
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Venue Details

ChainIndependent / Other
BrandIndependent
Built-
Renovated-
Total meeting space-
Guest Rooms115
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services

  • Calls (local)
  • Calls (toll-free)
  • Concierge services
  • Internet access
  • Room service
  • View (urban)

Facilities

  • Onsite catering
  • Onsite restaurant

Recreational activities

  • Spa or salon

AV capabilities

  • High speed internet

Meeting rooms

Meeting rooms
6
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Guest rooms

Total guest rooms
115

Location

Getting Here

Distance from airport 9.6 mi

Nearby Vendors

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Threes Brewing Governors Island is an open-air private event space on Liggett Terrace at 517 Clayton Road, Governors Island, New York — 5,000 sq ft of tree-lined outdoor event space with sweeping views of the Manhattan skyline, open May through October. Standard capacity is 80 seated or 500 standing, with configurations for 1,000+ guests available on request — the largest event footprint in our portfolio by a wide margin. Getting there is a short ferry ride from Lower Manhattan or Brooklyn, and that's part of the appeal: it's a genuinely unexpected setting for a corporate event, and one that tends to make an impression. Planners book it for summer company events and all-hands, company picnics and field days, client entertaining, product launches and brand activations, conference receptions, team offsites, and large-scale celebrations — the kind of event where getting people out of the office is the whole point. The bar runs four draught lines plus cans, wine, and cider, with setups that flex to your format. Past clients across our locations include The New York Times, HBO Max, and Food Bank for New York City. Car-free island, waterfront setting, skyline views, and room to spread out. Reach out for availability, a site visit, and a customized proposal.
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Pier 17 New York
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Located in New York City’s founding neighborhood, Pier 17 is drenched in history. A stone’s throw from the Financial District and The World Trade Center, the area has more recently been synonymous with Wall Street workers and tourists visiting the 9/11 Memorial. But this summer changes all that with the re-launch of Pier 17 at the Seaport District NYC. Home to the Seaport Museum and the city’s largest concentration of restored maritime buildings, Pier 17 is being reclaimed for New Yorkers via dynamic food, drink, art, architecture, retail, and entertainment concepts that foster community and engage the city’s denizens, year-round. Pier 17 and the surrounding Seaport District comes out of its tourist trap shadows as its new tenants incorporate the neighborhood’s rich past, while embracing its future as a port of discovery. For history buffs, Pier 17 is one of the most interesting places in NYC. The economic growth of New York in the first half of the 19th century was driven by the Port of New York’s position as an import–export exchange and cargo center for emerging American and global markets. The Seaport and Pier 17 became a gateway for international shipping, maritime activities and the wholesale fish trade. South Street was known as the “Street of Ships” and the Wavertree, which is docked alongside Pier 17 to this day, arrived in New York City in 1895 en route to Calcutta with jute cargo aboard. The ship was acquired by the South Street Seaport Museum in 1968 and went through a 16-month, $13 million restoration. “These are the kinds of ships that built New York,” says Jonathan Boulware, executive director of the South Street Seaport Museum. A hub of commercial virtue (the finance, sea trade and printing press businesses were all located in this dense port) and accompanying vice (the area is home to some of the city’s oldest drinking dens, which played host to all manner of illicit activities back in the day), the Seaport was the first 24-hour district in New York, hence the phrase “the city that never sleeps”.
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OHKG is an Ohio-based branded merchandise and print marketing services company that helps organizations create consistent, high-quality brand experiences at scale. OHKG is a women-owned, family-operated business delivering end-to-end support including sourcing, custom kitting, fulfillment, print, and merchandise storefronts for time-sensitive and recurring programs. Our approach combines strategy, sourcing, and logistics to ensure branded items are delivered accurately, on time, and in alignment with brand standards. We work as an extension of our clients’ teams, providing the structure and accountability needed to support enterprise, government, and multi-location organizations.
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Sanctuary Hotel New York Frequently Asked Questions

Explore frequently asked questions from the Sanctuary Hotel New York regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Sanctuary Hotel New York's sustainability or social impact goals/strategy.
No response.
Does Sanctuary Hotel New York have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Sanctuary Hotel New York and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Sanctuary Hotel New York's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Sanctuary Hotel New York developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Sanctuary Hotel New York clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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