Cvent Supplier Network

Luce Restaurant & Enoteca

2014 Broadway, New York, NY, USA, 10023

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity75
Standing capacity28
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Italian
Dress codeCasual

Hours of Operation

  • Monday - Thursday11:30am-11:00pm
  • Friday11:30am-11:30pm
  • Saturday11:00am-11:30pm
  • Sunday11:00am-11:00pm

Amenities

Facilities
  • Space (outdoor)

Meeting rooms

Space (outdoor)
Available
Standing capacity
28
Seating capacity
75
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Location

Getting Here

Distance from airport 7.7 mi
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Luce Restaurant & Enoteca Frequently Asked Questions

Explore frequently asked questions from the Luce Restaurant & Enoteca regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Luce Restaurant & Enoteca's sustainability or social impact goals/strategy.
No response.
Does Luce Restaurant & Enoteca have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Luce Restaurant & Enoteca and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Luce Restaurant & Enoteca's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Luce Restaurant & Enoteca developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Luce Restaurant & Enoteca clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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