Cvent Supplier Network

Le Grand Balcon

10 rue St. Francois de paul, Nice, Francia, 06300
Immagine sede

Chi siamo

Le Grand Balcon is located between Place Masséna and the Cours Saleya in Nice, Le Grand Balcon restaurant opened its curtains in 2003 to offer the fine cuisine of Nice cuisine with creative flavors.

Dettagli sede

BrandIndependent Restaurants
Anno di costruzione2003
Prezzi ristorante$$$
Spazio riunioni totale-
Capienza a sedere-
Capienza in piedi-
Tipo di sedeRistorante

Panoramica ristorante

Cucine
  • Francese

Orario di apertura

  • Lunedì - Domenica12:00pm-11:00pm

Servizi/dotazioni

Servizi

  • Spazio (esterno)

Luogo

Come raggiungerci

Distance from airport 4.6 mi

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Domande frequenti di Le Grand Balcon

Consulta le domande frequenti di Le Grand Balcon riguardo a salute e sicurezza, sostenibilità e diversità e inclusione.

Sostenibilità

Fornire dettagli o un link a eventuali obiettivi/strategie di sostenibilità o impatto sociale comunicati pubblicamente da Le Grand Balcon.
Nessuna risposta.
Le Grand Balcon dispone di una strategia per l'eliminazione e la differenziazione dei rifiuti (ad es. plastica, carta, cartone, ecc.)? In caso affermativo, descriverla.
Nessuna risposta.

Diversità e inclusione

(Solo per gli hotel USA) Le Grand Balcon e/o la società capogruppo sono una Diverse-Owned Business Enterprise (DOBE), ovvero un'azienda almeno al 51% di proprietà di individui con disabilità? In caso affermativo, indicare la certificazione ottenuta:
Nessuna risposta.
Se pertinente, includere un link alla relazione pubblica di Le Grand Balcon sui propri programmi e iniziative in materia di diversità, equità e inclusione.
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Salute e sicurezza

Le prassi di Le Grand Balcon sono state definite in base ai suggerimenti per i servizi sanitari forniti da organizzazioni pubbliche o private? In caso affermativo, elencare le organizzazioni utilizzate per definire tali prassi:
Nessuna risposta.
Le Grand Balcon pulisce e igienizza le aree comuni e le strutture accessibili al pubblico (ad esempio le sale riunioni, i ristoranti, le cabine degli ascensori, ecc.)? In caso affermativo, descrivere le nuove misure adottate.
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