Cvent Supplier Network

Hampton Inn & Suites Annapolis

Womack Drive 124, Annapolis, MD, Verenigde Staten van Amerika, 21401

Locatiedetails

KetenHilton
MerkHampton by Hilton
Gebouwd1997
Gerenoveerd2011
Totale vergaderruimte1 ft²
Kamers117
Type locatieHotel

Brancheclassificaties

AAA
Northstar

Voorzieningen

Kamerkenmerken en gastenservice
  • Bagagedepot
  • Bellen (gratis)
  • Bellen (lokaal)
  • Internettoegang
  • Voicemailservice
  • Wasserijservice
Faciliteiten
  • Externe cateraars toegestaan
  • Huisdiervriendelijk
  • Langdurig verblijf
  • Restaurant ter plaatse
  • Rolstoeltoegankelijk
  • Ruimte (buiten)
  • Ruimte (privé)
Zakelijke dienstverlening
  • Businesscenter

Vergaderzalen

Totale vergaderruimte
1 ft²
Ruimte (privé)
1.000 ft²
Ruimte (buiten)
1.000 ft²
Vergaderzalen verkennen
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.

Kamers

Totaal aantal hotelkamers
117
Tweepersoons (2 bedden)
43
Suites
31
Belastingtarief
14%

Locatie

Bereikbaarheid

Distance from airport 25 mi
Parkeren in de buurt
Gratis parkeren
Parkeerruimte voor bus

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Fogo de Chao - Towson
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37 Chocolates LLC
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Extra informatie

Annuleringsbeleid

48 uur

Additional details

950 vierkante meter aan vergaderruimte beschikbaar voor allerlei soorten gelegenheden.

Webkoppelingen

Veelgestelde vragen over Hampton Inn & Suites Annapolis

Bekijk veelgestelde vragen van Hampton Inn & Suites Annapolis over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.

Duurzame bedrijfsvoering

Geef informatie over of een link naar doelstellingen/strategieën van Hampton Inn & Suites Annapolis inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Heeft Hampton Inn & Suites Annapolis een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversiteit en inclusie

Alleen voor Amerikaanse hotels: is Hampton Inn & Suites Annapolis en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Small Business Enterprise
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Hampton Inn & Suites Annapolis over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gezondheid en veiligheid

Zijn de handelswijzen bij Hampton Inn & Suites Annapolis opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Zorgt Hampton Inn & Suites Annapolis voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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