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Boeking
Vergelijk offertes en boek uw ideale evenementsruimteCotali Mar Restaurante
Acushnet Avenue 1178, New Bedford, MA, Verenigde Staten van Amerika, 02746
Locatiedetails
MerkIndependent Restaurants
Gebouwd-
Prijsbereik restaurant-
Totale vergaderruimte-
Max. aantal stoelen-
Max. aantal staplaatsen275
Type locatieRestaurant
Restaurantoverzicht
Keuken
- Zeevruchten
Dineerstijl
- Modern of hedendaags
Openingstijden
- Vrijdag - Zaterdag11:30am-11:00pm
- Zondag11:30am-8:00pm
Voorzieningen
Faciliteiten
- Ruimte (buiten)
- Ruimte (privé)
Faciliteiten
- Ruimte (buiten)
- Ruimte (privé)
Vergaderzalen
Grootste zaal
1 ft²
Ruimte (privé)
Beschikbaar
Vergaderzalen
4
Op één na grootste zaal
1 ft²
Ruimte (buiten)
Beschikbaar
Max. aantal staplaatsen
275
Vergaderzalen
Grootste zaal
1 ft²
Ruimte (privé)
Beschikbaar
Vergaderzalen
4
Op één na grootste zaal
1 ft²
Ruimte (buiten)
Beschikbaar
Max. aantal staplaatsen
275
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.
Vergaderruimte
Naam | Afmeting zaal | Max. capaciteit |
|---|---|---|
Adega | 1 ft² - | 110 |
Cotali Mar Grande Ballroom | 1 ft² - | 275 |
Locatie
Bereikbaarheid
Afstand vanaf vliegveld
2.5 mijl
Distance from airport 2.5 mi
Parkeren in de buurt
Parkeren in de buurt
Betaalde parkeerruimte
Valet parkeerservice
Parkeerruimte op straat
Nearby vendors
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Activiteit
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Fenway Group
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Voorzieningen/Giften
Logistiek/decor
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Serafina Back Bay
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Restaurant/Bar
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SPIN Boston
Boston
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Activiteit
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Logistiek/decor
Vervoer
Voorkeursmedewerkers
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Eataly Boston
Boston
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Activiteit
Voorzieningen/Giften
Restaurant/Bar
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Fogo de Chao - Fort Laurderdale
Burlington
Our second restaurant in the Boston-area is located in the expansion of the Burlington Mall, one of Massachusetts’ premier high-end destinations for shopping and dining. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Burlington location also features an expansive patio with firepits for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
Catering
Restaurant/Bar
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The Crab Shack Band
Multi-city
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Ingehuurde entertainment
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Multi-city
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Ingehuurde entertainment
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Logistiek/decor
Voorkeursmedewerkers
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Veelgestelde vragen over Cotali Mar Restaurante
Bekijk veelgestelde vragen van Cotali Mar Restaurante over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.
Duurzame bedrijfsvoering
Geef informatie over of een link naar doelstellingen/strategieën van Cotali Mar Restaurante inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Geen antwoord.
Heeft Cotali Mar Restaurante een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Geen antwoord.
Diversiteit en inclusie
Alleen voor Amerikaanse hotels: is Cotali Mar Restaurante en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Geen antwoord.
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Cotali Mar Restaurante over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Geen antwoord.
Gezondheid en veiligheid
Zijn de handelswijzen bij Cotali Mar Restaurante opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Geen antwoord.
Zorgt Cotali Mar Restaurante voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Geen antwoord.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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