Locatiedetails
Totale vergaderruimte-
Kamers-
Max. aantal staplaatsen400
Max. aantal stoelen300
Gebouwd-
Gerenoveerd-
Type locatieLocaties speciale evenementen
Vergaderzalen
Vergaderzalen
3
Max. aantal staplaatsen
400
Max. aantal stoelen
300
Vergaderzalen
Vergaderzalen
3
Max. aantal staplaatsen
400
Max. aantal stoelen
300
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.
Locatie
Nearby vendors
Aba & The Dalcy Fulton Market District
Chicago
Aba is a Mediterranean restaurant originating from Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.
Restaurant/Bar
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ilixr Creative
Multi-city
Our mission is to provide one-of-a-kind culinary experiences that leave you and your guests with lasting memories and satiated palates. Every detail is meticulously thought out, and our commitment to hospitality, with over 40 years of experience working in some of the world's most acclaimed restaurants, brings a level of excellence rarely found in the catering industry.
Activiteit
Catering
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Insider Experience
Multi-city
Your Premier USA DMC Partner
At Insider Experience, we create seamless, unforgettable events with exclusive access to premium venues, world-class entertainment, and VIP sporting experiences. With over 20 years of expertise, we handle every detail behind the scenes, ensuring a flawless, five-star experience.
Planners value our quick response times, all-inclusive budget turnarounds, strong industry relationships, and operational precision. We operate across the U.S. in key destinations such as Hawaii, Los Angeles, San Francisco, San Diego, Orange County, Las Vegas, New York, and Miami. Our global offices enable us to efficiently serve both U.S. and international clients across multiple time zones.
Let’s craft something extraordinary together—contact us today!
Activiteit
Voorzieningen/Giften
Logistiek/decor
+3
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Urban Kayaks on the Chicago River
Chicago
A Local’s Guide to Chicago Kayaking
Founded by two brothers and their life-long friend, Urban Kayaks gives visitors the chance to experience the Windy City from the water. As native Chicagoans and avid adventurers, our goal is to showcase our hometown in a fun and unique way. While kayaking, guests can interact with our knowledgeable and courteous staff members and even say ‘hi’ to the office’s resident pooches. We absolutely love Chicago and can’t wait to share more about the city that raised us.
“We’ve always dreamed of having the outdoors as our office. Now, with Urban Kayaks, we’re able to do what we love while being where we love.”
Activiteit
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Fogo de Chao - Oak Brook
Oak Brook
Planning your group event at Fogo de Chão, Oak Brook, IL is the easiest and most productive part of the meeting planning process. Located on 22nd Street adjacent to the Oakbrook Center, we proudly offer incredible service, world-class Brazilian cuisine, the best meeting and event spaces, and breezy patio space in the Chicago Metro Area to accommodate groups of all sizes and needs.
Our fourth location in the Chicago-area is on the corner of 22nd and Spring Rd. within the newly-developed Oak Brook Commons neighborhood among luxury apartments, multiple restaurants, high-end retail, innovative office spaces, and a one-acre public park. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Oak Brook location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
Catering
Restaurant/Bar
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Bodega
Chicago
Bodega is located on the 2nd floor of the ACME Hotel above The Berkshire Room in a fun, anything-goes, house-party environment. Bodega is open on Friday & Saturday and is available for private events all week long. Colorful cocktails and boozy slushies fit right in with the retro living room feel.
Restaurant/Bar
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Bunny Slope
Chicago
Bunny Slope welcomes you to a post-slopes boozin’ vibe, minus the mountains. A totally private, anything goes hot tub located below the Berkshire Room. Bunny Slope is your aprés-ski, retro private party lounge, perfect for groups up to 15. A great option for a totally outrageous shindig, hen party, bachelor party, and pretty much anything else. Oh… and the drinks are pretty damned tasty too with craft cocktails and mountain-friendly beer & liquor.
Restaurant/Bar
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VU Rooftop
Chicago
VU ROOFTOP IS A 13,000 SQUARE FOOT CONCEPT LOCATED 22 STORIES HIGH NEXT DOOR TO MCCORMICK PLACE. HERE, YOU CAN ENJOY AN INGREDIENT AND LOCALLY DRIVEN BEVERAGE PROGRAM, TOP NOTCH NOSHING AND UNPARALLELED VIEWS OF THE LAKE AND DOWNTOWN WITHIN A MODERN DESIGNED SPACE.
Restaurant/Bar
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Professor Pizza
Chicago
A few words from the man himself…
Growing up in an Italian-American household, food was always front and center in all family gatherings. I found myself in the kitchen during any family event and have fond memories watching as my mother made sauce, my grandmother made meatballs, and my aunts made cookies. As I got older it became obvious to me that my passion and future profession would be cooking in one capacity or another. I started my training with Inspiration Kitchens in Chicago, followed by stints in my uncle's hot dog stand Mandino's located in Twin Lakes, Wisconsin. Eventually, I formalized my training in some of Chicago's most beloved restaurants with names such as Publican Quality Meats, Au Cheval, Formento's, and Table Donkey and Stick. While fine-dining kitchens help sharpen my skills, my Italian/American roots were calling. Nothing made me want to make my mark on this industry quite like pizza.
Restaurant/Bar
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Tall Ship Windy - Chicago's Official Tall Ship
Chicago
Activiteit
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Veelgestelde vragen over The Birchstone
Bekijk veelgestelde vragen van The Birchstone over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.
Duurzame bedrijfsvoering
Geef informatie over of een link naar doelstellingen/strategieën van The Birchstone inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Geen antwoord.
Heeft The Birchstone een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Geen antwoord.
Diversiteit en inclusie
Alleen voor Amerikaanse hotels: is The Birchstone en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
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Indien van toepassing, kunt u een link opgeven naar het openbare rapport van The Birchstone over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
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Gezondheid en veiligheid
Zijn de handelswijzen bij The Birchstone opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Geen antwoord.
Zorgt The Birchstone voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Geen antwoord.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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