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Laura & Tony's Kitchen - The Blue Dolphin Inn
5950 Snelweg 6, Noord-Eastham, MA, Verenigde Staten van Amerika, 02651
Locatiedetails
MerkIndependent Restaurants
Gebouwd-
Prijsbereik restaurant$$
Totale vergaderruimte-
Max. aantal stoelen-
Max. aantal staplaatsen-
Type locatieRestaurant
Brancheclassificaties
Northstar
Locatie
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Host an unforgettable event at the New England Aquarium, one of Boston’s most distinctive waterfront venues. Guests can dine among penguins, sharks, and sea turtles, enjoy scenic views of Boston Harbor, or gather in the Simons Theatre, featuring state-of-the-art audiovisual technology and one of New England’s largest digital projection screens. From selecting the ideal space to creating a responsibly sourced menu, the experienced Event Management team will bring every detail of your vision to life. As a nonprofit research and conservation organization, the Aquarium is committed to ocean-friendly practices—and every event helps support vital animal care, research, rescue, and marine conservation efforts. With immersive animal encounters, flexible event spaces, exceptional cuisine, and an iconic waterfront setting, the New England Aquarium offers an inspiring experience your guests will remember long after the event.
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Jake Of Spades
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Hey there, I'm Jake Schwartz. It's great to meet you! I performed my first magic shows at 2 years old, making my food “disappear” for my parents at every meal. I quickly became obsessed with the moments a magic trick could create.
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However, not everyone enjoys being “FOOLED” over and over by a kid, so I learned how to tell STORIES through my magic.
Suddenly, people weren’t made to be the FOOL, they were PART of a STORY.
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Since then, I've won international awards, appeared on television over 70 times, performed in 3 World Tours with the most viral sports team on the planet as The Savannah Bananas’ Magician First Base Coach, and subsequently launched my very own theater tour - "The Game Changing Magic Tour: The World's Only Magic Show For Sports Fans."
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This personable, up-beat, and experiential style of magic allowed me to help companies listed on the fortune-500, mom-and-pop businesses, new start-ups, Major League sports teams, World-Series Champions, A-List celebrities, and private groups across the country break down walls, get to know each other, and create LASTING memories through magic.
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If you're looking for a personable, engaging, and mind blowing experience for your group - send me/my team a message!
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The Garret Group
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Founded in 2014, by Adam Fulton and Gavin Moseley, The Garret Group is a New York City BASED hospitality group.
For almost a decade, The Garret Group has led New York City’s bar scene with sophisticated, cleverly-executed concepts, each displaying a strong sense of identity and the team’s distinctive, artful brand of hospitality. With design-forward but unpretentious spaces and eclectic food and drink options, from beer and shot combos with house nachos, to world class cocktails with steak au poivre and everything in between, The Garret Group properties provide a warm and welcoming home away from home… no matter what you’re drinking.
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Gordon Ramsay Restaurants
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Welcome to Gordon Ramsay Restaurants, a world-renowned collection of dining experiences led by Michelin-starred chef Gordon Ramsay.
With over 80 restaurants spanning the globe, we are dedicated to delivering exceptional cuisine and unforgettable service.
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Adam Stone Magic
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I am a mentalist, hypnotist, and magician who's goal in life is to make people laugh and enjoy themselves. I perform all over the world bringing my own unique style of entertainment to corporate and private functions. I am a former award-winning special education teacher who wants nothing more than to help you make your event a success.
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NXTevent
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We're a full-service, end-to-end event and destination management company. We're multiple award winners and leaders in our field. Our company has been over 20 years in the making, and we've established ourselves as world-class, organized, and reliable partners to our clients. Our experience doesn't make us nostalgic for the past; it inspires us to push ourselves and our clients further in the future. We're already working on building the next 20 years of worthwhile, unforgettable experiences, and we hope you'll join us, because we're better together!
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RideCar is a professional chauffeur and private transportation company built around reliability, transparent pricing, and flexible service. We provide pre-arranged airport transfers, corporate travel, and on-demand hourly rides through a trusted network of licensed chauffeurs, delivering consistent service standards across every city we operate in.
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Bekijk veelgestelde vragen van Laura & Tony's Kitchen - The Blue Dolphin Inn over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.
Duurzame bedrijfsvoering
Geef informatie over of een link naar doelstellingen/strategieën van Laura & Tony's Kitchen - The Blue Dolphin Inn inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
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Heeft Laura & Tony's Kitchen - The Blue Dolphin Inn een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
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Diversiteit en inclusie
Alleen voor Amerikaanse hotels: is Laura & Tony's Kitchen - The Blue Dolphin Inn en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
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Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Laura & Tony's Kitchen - The Blue Dolphin Inn over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
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Gezondheid en veiligheid
Zijn de handelswijzen bij Laura & Tony's Kitchen - The Blue Dolphin Inn opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
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Zorgt Laura & Tony's Kitchen - The Blue Dolphin Inn voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
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Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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