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Hampton Inn Pleasant View

2606 Highway 49 Oost, Aangenaam uitzicht, TN, Verenigde Staten van Amerika, 37146

Locatiedetails

KetenHilton
MerkHampton by Hilton
Gebouwd2019
Gerenoveerd-
Totale vergaderruimte2.208 ft²
Kamers92
Type locatieHotel

Brancheclassificaties

Northstar

Voorzieningen

Kamerkenmerken en gastenservice
  • Conciërgeservice
  • Internettoegang
Faciliteiten
  • Huisdiervriendelijk
  • Restaurant ter plaatse
Zakelijke dienstverlening
  • Businesscenter
Recreatieve activiteiten
  • Buitenzwembad
  • Fitnesscenter
  • Whirlpool

Vergaderzalen

Totale vergaderruimte
2.208 ft²
Grootste zaal
1.104 ft²
Vergaderzalen
2
Op één na grootste zaal
1.104 ft²
Vergaderzalen verkennen
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.

Vergaderruimte

Naam
Afmeting zaal
Hoogte plafond
Max. capaciteit
U-vorm
Ronde tafels
Receptie
Theater
Klas
Vergaderkamer
Open carré
Ballroom
1.104 ft²
46 x 24 ft²
10 ft
80
32
60
80
80
46
26
26
Ballroom
1.104 ft²
46 x 24 ft²
10 ft
80
32
60
80
80
46
26
26
Blue Springs Room
552 ft²
23 x 24 ft²
10 ft
50
16
30
50
50
24
14
14
Sycamore Room
552 ft²
23 x 24 ft²
10 ft
50
16
30
50
50
24
14
14
Blue Springs Room
552 ft²
23 x 24 ft²
10 ft
50
16
30
50
50
24
14
14
Sycamore Room
552 ft²
23 x 24 ft²
10 ft
50
16
30
50
50
24
14
14

Kamers

Totaal aantal hotelkamers
92
Tweepersoons (2 bedden)
54
Suites
2

Locatie

Bereikbaarheid

Distance from airport 32.4 mi
Parkeren in de buurt
Gratis parkeren

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Veelgestelde vragen over Hampton Inn Pleasant View

Bekijk veelgestelde vragen van Hampton Inn Pleasant View over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.

Duurzame bedrijfsvoering

Geef informatie over of een link naar doelstellingen/strategieën van Hampton Inn Pleasant View inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Heeft Hampton Inn Pleasant View een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversiteit en inclusie

Alleen voor Amerikaanse hotels: is Hampton Inn Pleasant View en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Geen antwoord.
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Hampton Inn Pleasant View over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gezondheid en veiligheid

Zijn de handelswijzen bij Hampton Inn Pleasant View opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Zorgt Hampton Inn Pleasant View voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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