Cvent Supplier Network

Le Coq Au Vin

4800 South Orange Avenue, Orlando, FL, USA, 32806

Venue Details

BrandIndependent Restaurants
Built1976
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefReimund Pitz
Cuisines
  • French
Dress codeBusiness casual

Hours of Operation

  • Tuesday - Saturday5:30pm-10:00pm
  • Sunday5:00pm-9:00pm

Amenities

Facilities
  • Space (private)

Location

Getting Here

Distance from airport 7.3 mi
Parking in the area
Complimentary parking
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Additional Information

Additional details

There is an $800 (food and beverage) minimum to book a private party Tuesday through Thursday and on Sundays. On Friday and Saturday nights, the minimum is $1200. During the month of December, our weekday minimum is $900 and our weekend minimum is $1300.

Le Coq Au Vin Frequently Asked Questions

Explore frequently asked questions from the Le Coq Au Vin regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Le Coq Au Vin's sustainability or social impact goals/strategy.
No response.
Does Le Coq Au Vin have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Le Coq Au Vin and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Le Coq Au Vin's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Le Coq Au Vin developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Le Coq Au Vin clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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