Harry P. Leu Gardens
Venue Details
Amenities
- AV capabilities
- Furniture
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Table linens
- Wheelchair accessible
- Staging area
- Alcohol (Preferred vendors)
- Alcohol allowed
- Onsite catering
- Outside caterers allowed
- AV capabilities
- Furniture
- Internet access
- Lighting
- Space (outdoor)
- Space (private)
- Table linens
- Wheelchair accessible
- Staging area
- Alcohol (Preferred vendors)
- Alcohol allowed
- Onsite catering
- Outside caterers allowed
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Max capacity | Banquet rounds | Theater | Classroom |
|---|---|---|---|---|---|---|
Camellia Room | 3,744 sq. ft. 78 x 48 sq. ft. | 14 ft. | 180 | 180 | 180 | 100 |
Orchid Room | 1,152 sq. ft. 48 x 24 sq. ft. | 11 ft. | 65 | 40 | 65 | 28 |
Conference Room | 392 sq. ft. 28 x 14 sq. ft. | 11 ft. | 14 | - | 14 | - |
Rose Room | 672 sq. ft. 28 x 24 sq. ft. | 11 ft. | 25 | 20 | 25 | 12 |
Location
Getting Here
Additional Information
Event Insurance
Event insurance is mandatory.
Facility Restrictions
Rental hours for receptions are very specific and are 4 hours only. The Gardens' has scheduled back to back events, and the staff needs time to break down and set up for each event. Your contract will specify the rental hours and cannot vary from those hours.
Cancellation Policy
Cancellations and date changes must be requested in writing. In case the event is canceled, the following refund policy will be exercised: Full refund - 60+ days notification One half refund - 30-59 days notification No refund - less than 30 days notification
Harry P. Leu Gardens Frequently Asked Questions
Explore frequently asked questions from the Harry P. Leu Gardens regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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