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III Forks Prime Steakhouse -Palm Beach Gardens
4645 PGA Boulevard, Palm Beach Gardens, FL, USA, 33418
Venue Details
BrandIII Forks
Built-
Restaurant price range$$$
Total meeting space-
Seating capacity200
Standing capacity300
Venue typeRestaurant
Restaurant Overview
Executive chefTom Gentry
Cuisines
- American
- Seafood
- Steakhouse
Dress codeBusiness casual
Dining style
- Hip and trendy
- Modern or contemporary
- Corporate or business
- Bars or clubs
- Elegant or upscale
Hours of Operation
- Monday - Thursday5:00pm-10:00pm
- Friday - Saturday5:00pm-11:00pm
- Sunday5:00pm-9:00pm
Industry Ratings
Zagat - Decor
Zagat - Food
Zagat - Service
Awards
Industry awards
Open Table - Diners Choice Winner
Meeting rooms
Largest room
1 sq. ft.
Meeting rooms
5
Second largest room
1 sq. ft.
Standing capacity
300
Seating capacity
200
Meeting rooms
Largest room
1 sq. ft.
Meeting rooms
5
Second largest room
1 sq. ft.
Standing capacity
300
Seating capacity
200
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size |
|---|---|
Captain's Room | 1 sq. ft. - |
Legends Of Golf Room | 1 sq. ft. - |
Palm Room | 1 sq. ft. - |
Piano Bar | 1 sq. ft. - |
Bar | 1 sq. ft. - |
Location
Getting Here
Parking in the area
Parking in the area
Complimentary parking
Valet parking
Street parking
Bus parking
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Additional Information
Cancellation Policy
72 hours
Additional details
The perfect choice for any social or business occasion. With several dining rooms, III Forks can accommodate intimate parties as well as private gatherings up to 200. For more information or to schedule an appointment, please contact us, at (561) 201-4877 or email southfloridaEvents@iiiforks.com to make your event a success.
III Forks Prime Steakhouse -Palm Beach Gardens Frequently Asked Questions
Explore frequently asked questions from the III Forks Prime Steakhouse -Palm Beach Gardens regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated III Forks Prime Steakhouse -Palm Beach Gardens's sustainability or social impact goals/strategy.
No response.
Does III Forks Prime Steakhouse -Palm Beach Gardens have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is III Forks Prime Steakhouse -Palm Beach Gardens and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to III Forks Prime Steakhouse -Palm Beach Gardens's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at III Forks Prime Steakhouse -Palm Beach Gardens developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does III Forks Prime Steakhouse -Palm Beach Gardens clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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