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Hilton Garden Inn Jackson Pearl

Riverwind Drive 438, Parel, MS, Verenigde Staten van Amerika, 39208
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Locatiedetails

KetenHilton
MerkHilton Garden Inn
Gebouwd2007
Gerenoveerd2007
Totale vergaderruimte1.000 ft²
Kamers90
Type locatieHotel

Brancheclassificaties

Northstar
AAA

Voorzieningen

Kamerkenmerken en gastenservice
  • Internettoegang
Faciliteiten
  • Restaurant ter plaatse
Zakelijke dienstverlening
  • Businesscenter
Recreatieve activiteiten
  • Buitenzwembad
  • Fitnesscenter

Vergaderzalen

Totale vergaderruimte
1.000 ft²
Grootste zaal
1.032 ft²
Vergaderzalen
2
Op één na grootste zaal
252 ft²
Vergaderzalen verkennen
Vergaderzalen verkennen
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Vergaderruimte

Naam
Afmeting zaal
Hoogte plafond
Max. capaciteit
U-vorm
Receptie
Theater
Klas
Vergaderkamer
Open carré
Pearl Room
1.032 ft²
43 x 24 ft²
10 ft
60
40
50
60
50
36
36
Pearl I
252 ft²
21 x 12 ft²
10 ft
30
20
25
30
25
18
20
Pearl II
252 ft²
21 x 12 ft²
10 ft
30
20
25
30
25
18
20

Kamers

Totaal aantal hotelkamers
90
Eenpersoons (1 bed)
32
Eenpersoonstarief (1 bed)
US$ 139,00 - US$ 169,00
Tweepersoons (2 bedden)
41
Tarief tweepersoons (2 bedden)
US$ 129,00 - US$ 169,00
Suites
8
Belastingtarief
9%

Locatie

Bereikbaarheid

Distance from airport 3.8 mi

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Extra informatie

Annuleringsbeleid

Creditcardgarantie met een annuleringsperiode op de dag van aankomst om 18.00 uur.

Webkoppelingen

Veelgestelde vragen over Hilton Garden Inn Jackson Pearl

Bekijk veelgestelde vragen van Hilton Garden Inn Jackson Pearl over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.

Duurzame bedrijfsvoering

Geef informatie over of een link naar doelstellingen/strategieën van Hilton Garden Inn Jackson Pearl inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Heeft Hilton Garden Inn Jackson Pearl een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversiteit en inclusie

Alleen voor Amerikaanse hotels: is Hilton Garden Inn Jackson Pearl en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Geen antwoord.
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Hilton Garden Inn Jackson Pearl over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gezondheid en veiligheid

Zijn de handelswijzen bij Hilton Garden Inn Jackson Pearl opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Zorgt Hilton Garden Inn Jackson Pearl voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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