Detalhes do local
MarcaLandry's Inc.
Construído em-
Faixa de preço do restaurante$$$
Espaço total para reuniões-
Capacidade de assentos-
Capacidade de pessoas em pé200
Tipo de localRestaurante
Visão geral do restaurante
Chef Travis Hemmestad
Gastronomia
- Norte-americana
- Frutos do mar
- Churrascaria
Traje recomendadoCasual
Horário de funcionamento
- Segunda-feira - Quinta-feira e Domingo5:00pm-9:30pm
- Sexta-feira - Sábado5:00pm-10:00pm
Comodidades
Instalações
- Espaço (área externa)
- Espaço (privado)
Instalações
- Espaço (área externa)
- Espaço (privado)
Salas de reuniões
Maior sala
1 pés quadrados
Espaço (privado)
Disponível
Salas de reuniões
3
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
200
Salas de reuniões
Maior sala
1 pés quadrados
Espaço (privado)
Disponível
Salas de reuniões
3
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
200
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Capacidade máx. | Mesas redondas de banquete |
|---|---|---|---|
Aloha Room | 1 pés quadrados - | 70 | 70 |
Outdoor Room | 1 pés quadrados - | 80 | 80 |
Localização
Como chegar
Distância do aeroporto
25 mi
Distance from airport 25 mi
Estacionamento na área
Estacionamento na área
Estacionamento pago
Serviço de manobrista
Estacionamento na rua
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Your team has been on outings before, but this time they've asked you to find something different and exciting for everybody.
When looking for specific venues to host your group, it can be quite challenging. And the last thing you want is another work event that feels more like a chore than a fun activity.
Your team doesn’t want to:
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Perguntas frequentes sobre Chart House Restaurant - Dana Point
Explore as perguntas frequentes sobre Chart House Restaurant - Dana Point com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Chart House Restaurant - Dana Point comunicadas publicamente.
Sem resposta.
O Chart House Restaurant - Dana Point tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Somente para os hotéis dos EUA, o Chart House Restaurant - Dana Point e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Chart House Restaurant - Dana Point sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Chart House Restaurant - Dana Point são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Chart House Restaurant - Dana Point limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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