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Jack's Restaurant
24462 Del Prado, Dana Point, CA, Estados Unidos da América, 92629
Detalhes do local
MarcaIndependent Restaurants
Construído em-
Faixa de preço do restaurante-
Espaço total para reuniões870 pés quadrados
Capacidade de assentos-
Capacidade de pessoas em pé50
Tipo de localRestaurante
Visão geral do restaurante
Gastronomia
- Norte-americana
- Continental
- Italiano
Horário de funcionamento
- Segunda-feira - Sábado5:00pm-9:30pm
- Domingo8:30am-9:30pm
Comodidades
Instalações
- Espaço (área externa)
Instalações
- Espaço (área externa)
Salas de reuniões
Espaço total para reuniões
870 pés quadrados
Salas de reuniões
2
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
50
Salas de reuniões
Espaço total para reuniões
870 pés quadrados
Salas de reuniões
2
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
50
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.
Localização
Como chegar
Distância do aeroporto
22.4 mi
Distance from airport 22.4 mi
Estacionamento na área
Estacionamento na área
Estacionamento pago
Estacionamento na rua
Nearby vendors
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At AZA Events, every client works directly with a senior-level program manager from start to finish, ensuring consistency, expertise, and personalized attention at every stage. As an independent DMC, we take pride in our flexibility, creativity, and genuine relationships, offering custom solutions that align perfectly with each client’s goals.
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Atividade
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Entretenimento contratado
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LMS Brandz
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City Club LA
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Our fourth floor features a flexible workspace complete with conference rooms, private offices, phone rooms, and a podcast room.
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Perguntas frequentes sobre Jack's Restaurant
Explore as perguntas frequentes sobre Jack's Restaurant com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Jack's Restaurant comunicadas publicamente.
Sem resposta.
O Jack's Restaurant tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Somente para os hotéis dos EUA, o Jack's Restaurant e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Jack's Restaurant sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Jack's Restaurant são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Jack's Restaurant limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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