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Movenpick Hotel Egerkingen

Hoehenstrasse 12, Egerkingen, Suíça, 4622
Imagem do local

Detalhes do local

CadeiaAccor
MarcaMovenpick Hotels
Construído em1986
Reformado em2009
Espaço total para reuniões9.688 pés quadrados
Quartos137
Tipo de localHotel

Classificações do setor

Northstar

Comodidades

Características do quarto e serviços de hóspedes
  • Acesso à Internet
  • Armazenamento de bagagem
  • Caixa postal
  • Serviço de lavandaria
  • Serviço de quarto
  • Vista (jardim)
  • Vista (montanha)
Instalações
  • Acessibilidade para cadeira de rodas
  • Loja de presentes no local
  • Restaurante no local
  • Serviço de aluguel de automóveis
  • Serviços de bufê externos permitidos
  • Serviços de bufê no local
Prestação de serviços
  • Centro de negócios
  • Recursos audiovisuais
  • Serviços VIP

Salas de reuniões

Espaço total para reuniões
9.687,5 pés quadrados
Maior sala
3.950,4 pés quadrados
Salas de reuniões
21
Segunda maior sala
2.551,0 pés quadrados
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Capacidade máx.
Em formato de U
Mesas redondas de banquete
Mesas redondas de coquetel
Teatro
Sala de aula
Conferência
Room 5
1.001,0 pés quadrados
-
13,8 pé
70
30
50
50
70
40
30
Room 2-5
2.400,4 pés quadrados
-
13,8 pé
220
45
120
140
220
130
40
Room 7-8
990,3 pés quadrados
-
13,8 pé
80
26
50
80
70
40
-
Room 5-8
2.551,0 pés quadrados
-
13,8 pé
230
-
120
140
230
130
-
Room 2-8
3.950,4 pés quadrados
-
13,8 pé
400
-
220
300
400
180
-
Room 109
1.367,0 pés quadrados
-
7,9 pé
70
30
-
50
70
45
30
Room 216/217/218
484,4 pés quadrados
-
7,9 pé
30
16
--
30
25
16
Room 218/219
710,4 pés quadrados
-
7,9 pé
40
22
--
40
30
22
Room 100
505,9 pés quadrados
-
9,5 pé
14
-----
14

Quartos

Total de quartos
137
Solteiro (1 cama)
62
Casal (2 camas)
65
Suítes
9

Localização

Como chegar

Distance from airport 22.99 mi
Estacionamento na área
Estacionamento pago

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Limos4
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DrinkMaster Bartending - Mixology Team Building
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Culture.fun
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Bongo & B Entertainment
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Morningstar Productions
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Perguntas frequentes sobre Movenpick Hotel Egerkingen

Explore as perguntas frequentes sobre Movenpick Hotel Egerkingen com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Movenpick Hotel Egerkingen comunicadas publicamente.
https://all.accor.com/fr/sustainable-development/index.shtml
O Movenpick Hotel Egerkingen tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Yes, Action : Sort your hazardous waste & at least 2 types of waste from the following: paper, glass, cardboard or plastic

Diversidade e Inclusão

Somente para os hotéis dos EUA, o Movenpick Hotel Egerkingen e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Hotel not in the United States
Se aplicável, poderia fornecer um link para o relatório público do Movenpick Hotel Egerkingen sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
https://group.accor.com/-/media/Corporate/Investors/Documents-de-reference/OPT_ACCOR_DEU_2021_MEL_US_300322.pdf

Saúde e segurança

As políticas do Movenpick Hotel Egerkingen são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Movenpick Hotel Egerkingen limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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