Cvent Supplier Network

Hotel Kurobe

1-1, Kita 7 West, Hokkaido, Kitami, Japão, 090-0047

Quem somos

Hotel Kurobe is located in Kitami, Japan. The hotel offers multiple guestrooms with modern amenities for a comfortable stay and 10 meetings and event spaces with more than 1000 square meters of space.

Detalhes do local

CadeiaIndependent / Other
MarcaIndependent
Construído em-
Reformado em-
Espaço total para reuniões20.000 pés quadrados
Quartos27
Tipo de localHotel

Comodidades

Instalações
  • Restaurante no local
  • Serviços de bufê no local
Prestação de serviços
  • Recursos audiovisuais
Transporte
  • Ônibus
  • Trem

Salas de reuniões

Espaço total para reuniões
20.000 pés quadrados
Maior sala
3.250,7 pés quadrados
Salas de reuniões
1
Segunda maior sala
2.841,7 pés quadrados
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Forest
3.250,7 pés quadrados
-
Sea ​​of Clouds
2.841,7 pés quadrados
-
Asahidake
1.259,4 pés quadrados
-
Kurodake
1.054,9 pés quadrados
-
Izumo
925,7 pés quadrados
-
Mashu
688,9 pés quadrados
-
Stratus
645,8 pés quadrados
-
Hamanasu
527,4 pés quadrados
-
Shinpaku
376,7 pés quadrados
-

Quartos

Total de quartos
27

Localização

Como chegar

Distance from airport 19.2 mi
Estacionamento na área
Estacionamento pago
Estacionamento na rua

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La Costa Limousine
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Corporate Curling
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Adult Big Wheel Club Team Building & Custom  Events
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Culture.fun
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MC500 Content Agency
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TENFOLD STYLE
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Smartt Entertainment
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Perguntas frequentes sobre Hotel Kurobe

Explore as perguntas frequentes sobre Hotel Kurobe com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Hotel Kurobe comunicadas publicamente.
Sem resposta.
O Hotel Kurobe tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.

Diversidade e Inclusão

Somente para os hotéis dos EUA, o Hotel Kurobe e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Hotel Kurobe sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.

Saúde e segurança

As políticas do Hotel Kurobe são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Hotel Kurobe limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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