Hampton Inn & Suites Manchester
4519 Main Street, Manchester, VT, Estados Unidos da América, 05255
Detalhes do local
CadeiaHilton
MarcaHampton by Hilton
Construído em2017
Reformado em-
Espaço total para reuniões696 pés quadrados
Quartos97
Tipo de localHotel
Classificações do setor
Northstar
Comodidades
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Caixa postal
- Chamadas (local)
Instalações
- Acessibilidade para cadeira de rodas
- Restaurante no local
- Serviços de bufê externos permitidos
Prestação de serviços
- Centro de negócios
Atividades recreativas
- Academia
- Hidromassagem
- Piscina coberta
- Piscina exterior
- Quadras de tênis
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Caixa postal
- Chamadas (local)
Instalações
- Acessibilidade para cadeira de rodas
- Restaurante no local
- Serviços de bufê externos permitidos
Prestação de serviços
- Centro de negócios
Atividades recreativas
- Academia
- Hidromassagem
- Piscina coberta
- Piscina exterior
- Quadras de tênis
Salas de reuniões
Espaço total para reuniões
696 pés quadrados
Maior sala
696 pés quadrados
Salas de reuniões
1
Salas de reuniões
Espaço total para reuniões
696 pés quadrados
Maior sala
696 pés quadrados
Salas de reuniões
1
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Pé-direito | Capacidade máx. | Em formato de U | Sala de aula | Conferência | Quadrado vazio |
|---|---|---|---|---|---|---|---|
Wentworth | 696 pés quadrados 29 x 24 pés quadrados | 10 pé | 32 | 26 | 30 | 32 | 32 |
Quartos
Total de quartos
97
Suítes
46
Total de quartos
97
Suítes
46
Localização
Como chegar
Distância do aeroporto
64 mi
Distance from airport 64 mi
Estacionamento na área
Estacionamento na área
Estacionamento cortesia
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Husk
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At Husk, there are some rules about what can go on the plate. If it doesn’t come from the South, it’s not coming through the door. The resulting cuisine is not about rediscovering Southern cooking, but rather exploring the reality of Southern food. Seed-saving, heirloom husbandry, in-house pickling and charcuterie programs by Executive Chef Ben Norton and his culinary team are the basis of Husk’s cuisine.
Husk Nashville, located at 37 Rutledge Street, was constructed into the side of a hill between 1879 and 1882 by Dr. John Bunyan Stephens. Its storied history includes serving as Mayor Richard Houston Dudley’s home, where he lived when elected in 1897. The area was settled by the Rutledge and Middleton families of Charleston who were descendants of two of the original South Carolina signers of the Declaration of Independence. Mayor Dudley added the Carriage House located on property in 1890–which will serve as a space to satisfy the restaurant’s culinary whims and host private/special events. The design of the Husk’s interior spaces enhances the building’s roots while demonstrating a sense of Southern style, modernity, energy, and cosmopolitan flair.
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Aslant Print Lab
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Comodidades/presentes
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Topgolf
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Serviços de bufê
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303 Luxury Car Service LLC
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Transporte
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Informações adicionais
Links da Web
Perguntas frequentes sobre Hampton Inn & Suites Manchester
Explore as perguntas frequentes sobre Hampton Inn & Suites Manchester com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Hampton Inn & Suites Manchester comunicadas publicamente.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
O Hampton Inn & Suites Manchester tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.
Diversidade e Inclusão
Somente para os hotéis dos EUA, o Hampton Inn & Suites Manchester e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Hampton Inn & Suites Manchester sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).
Saúde e segurança
As políticas do Hampton Inn & Suites Manchester são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
O Hampton Inn & Suites Manchester limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Corporate_Responsibility@Hilton.com
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Yes, Hilton is committed to reducing waste across our portfolio. All of our hotels were required to remove plastic straws, stir sticks and cocktail picks in 2019, and we are currently transitioning from individual bath toiletries to full-size dispensers.
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, Items are cleaned according to Hilton CleaStay standards
Please include a link to your public report on community impact if applicable.
https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance programs. Also refer to https://hiltoneffect.org for information on our corporate foundation, through which we are investing in our local communities.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
N/A
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Corporate_Responsibility@Hilton.com
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