W Miami
485 Brickell Avenue, Miami, FL, Estados Unidos da América, 33131
Detalhes do local
CadeiaMarriott Bonvoy
MarcaW Hotels
Construído em2009
Reformado em2022
Espaço total para reuniões6.501 pés quadrados
Quartos146
Tipo de localHotel
Classificações do setor
Northstar
Comodidades
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Armazenamento de bagagem
- Caixa postal
- Chamadas (ligação gratuita)
- Chamadas (local)
- Serviço de lavandaria
- Serviço de quarto
- Serviços de concierge
- Vista (mar ou lago)
- Vista (urbana)
Instalações
- Acessibilidade para cadeira de rodas
- Espaço (área externa)
- Espaço (privado)
- Estadia prolongada
- Pets permitidos
- Restaurante no local
- Segurança no local
- Serviços de bufê no local
Prestação de serviços
- Recursos audiovisuais
- Serviços VIP
Atividades recreativas
- Academia
- Hidromassagem
- Piscina exterior
- Spa ou salão de beleza
Transporte
- Ônibus
- Táxi
- Traslado do aeroporto
- Trem
Equipamentos
- Aquecedores portáteis
- Área de preparação
- Doca de carregamento
- Pista de dança
Recursos audiovisuais
- Equipamento audiovisual
- Equipe audiovisual no local
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Armazenamento de bagagem
- Caixa postal
- Chamadas (ligação gratuita)
- Chamadas (local)
- Serviço de lavandaria
- Serviço de quarto
- Serviços de concierge
- Vista (mar ou lago)
- Vista (urbana)
Instalações
- Acessibilidade para cadeira de rodas
- Espaço (área externa)
- Espaço (privado)
- Estadia prolongada
- Pets permitidos
- Restaurante no local
- Segurança no local
- Serviços de bufê no local
Salas de reuniões
Espaço total para reuniões
6.501 pés quadrados
Maior sala
2.666 pés quadrados
Espaço (privado)
6.000 pés quadrados
Salas de reuniões
5
Segunda maior sala
860 pés quadrados
Espaço (área externa)
2.000 pés quadrados
Capacidade de pessoas em pé
275
Capacidade de assentos
160
Salas de reuniões
Espaço total para reuniões
6.501 pés quadrados
Maior sala
2.666 pés quadrados
Espaço (privado)
6.000 pés quadrados
Salas de reuniões
5
Segunda maior sala
860 pés quadrados
Espaço (área externa)
2.000 pés quadrados
Capacidade de pessoas em pé
275
Capacidade de assentos
160
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Pé-direito | Capacidade máx. | Em formato de U | Mesas redondas de banquete | Mesas redondas de coquetel | Teatro | Sala de aula | Conferência | Estilo cabaré |
|---|---|---|---|---|---|---|---|---|---|---|
Great Room | 2.666 pés quadrados 75 x 35 pés quadrados | 13 pé | 290 | 70 | 210 | 275 | 290 | 150 | 70 | 105 |
Studio East | 860 pés quadrados 28 x 31 pés quadrados | 11 pé | 50 | 24 | 50 | 50 | 50 | 33 | 22 | 25 |
Studio West | 580 pés quadrados 18 x 32 pés quadrados | 11 pé | 40 | 14 | 40 | 20 | 40 | 23 | 20 | - |
Tulum Terrace | 1.945 pés quadrados - | - | 215 | - | 150 | 215 | - | - | - | - |
Private Dining Room 1 | 240 pés quadrados - | 10 pé | 10 | - | - | - | - | - | 10 | - |
Private Dining Room 2 | 210 pés quadrados - | 10 pé | 12 | - | - | - | - | - | 12 | - |
Quartos
Total de quartos
146
Solteiro (1 cama)
109
Casal (2 camas)
8
Suítes
29
Taxa de imposto
13%
Taxa de ocupação
13%
Total de quartos
146
Solteiro (1 cama)
109
Casal (2 camas)
8
Suítes
29
Taxa de imposto
13%
Taxa de ocupação
13%
Localização
Como chegar
Distância do aeroporto
7 mi
Distance from airport 7 mi
Estacionamento na área
Estacionamento na área
Serviço de manobrista
( US$ 50,00/Dia )
Nearby vendors
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Miami Culinary Tours' offers food and cultural tours in Miami.
With 13 years of experience conducting tours in the Miami market and over 10,000 five stars reviews online – Miami Culinary Tours is the leader in culinary and cultural tours in Miami.
We offer:
The Little Havana Food & Cultural Tour.
The South Beach Food & Art Deco Tour.
The Wynwood Food & Art Tour.
The Design District Food & Art Tour.
Every guide is very well versed with Miami’s famed neighborhoods inside and out. The colorful art, history, fascinating cultural details, and the cuisine of every tour is presented in a way that is fun and accessible for socializing. Our tours emphasize a social and interactive experience. No matter the size of your group, there is guaranteed to be more than a little chatting, laughing, and interpersonal bonding.
Every Detail Is Expertly Attended:
Whether your ideal event involves 10 or 150 people, we have vast experience coordinating events of both intimately-sized tours and major corporate events. Our solid presence online with thousands of private client reviews and our strong partnership with the Greater Miami Convention & Visitors Bureau are a testament to the unrivaled event planning background we have with groups of all sizes.
Access To Top Restaurants And Sought-Out Venues:
As an established company in the community with many years of experience securing premium partnerships, Miami Culinary Tours is able to book groups at prime restaurants that most tours can’t, and can secure reservations at the most sought-out locations. From your initial proposal to practical fulfillment on the day of the event, Miami Culinary Tours has the expertise and right community connections for delivering a flawless event.
Experienced Event Management:
Our team of professionals provide personal client services and works directly with culinary leaders and vendors within the city.
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Seaspice
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Just minutes from Downtown Miami and the Brickell Financial District, the brasserie has brought a vision unlike any other to the Miami River, transforming a post-industrial warehouse outfitted in unexpected, sophisticated nautical touches into a world renowned fine dining destination.
With Executive Chef Angel Leon at the helm, Seaspice embraces the idea of gastro-classic dining, elevated to new heights via modern techniques and a heartfelt commitment to quality. Locals and tourists alike make their way to the waterfront oasis to indulge in signature wood-fired casseroles, the freshest selection of sea to table fare and globally inspired dishes. With an open-air Courtyard Lounge and bar serving signature crafted cocktails, guests are certain to receive an unparalleled dining experience only Seaspice can provide.
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Anunciado
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Topgolf
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Chef Daniel Catering
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Meet chef Daniel: A Culinary Evolution
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In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week.
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Serviços de bufê
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GE AUDIO VISUAL
multi-city
Memorable events build lasting memories. GE Audio Visual believes that every event, tradeshow or conference should create an experience for your audience. This experience requires high-quality, carefully planned audio visual technology and professionals who keep everything flowing smoothly.
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Why? Because we love what we do. We love seeing the look of satisfaction and pride on our customers faces when their events captivate and motivate their audiences. We’re passionate integrating the hottest new A/V technology into our customer’s vision.
Logística/decoração
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Cello Guy & Entertainment
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The Cello Guy is a luxury electric cellist delivering elevated musical experiences for weddings, corporate events, and high-end celebrations across the United States. With over 24 years of professional performance experience, he blends classical mastery with contemporary style to create a modern, cinematic atmosphere that transforms any event.
His work and signature artistic identity have been featured in People Magazine and Vegas Bride Magazine, positioning him among the most recognized luxury string entertainers in Las Vegas.
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Cuban professional cellist based in Las Vegas. He began studying cello and piano at the age of 8. He currently has more than 20 years in the world of music and art, where he has served as a cello master in countries like Cuba, Mexico and United States and has performed countless concerts with different symphonic orchestras, string orchestras and small formats such as duo, trios and quartets ranging from classical music, pop, jazz, rock, r&b, latin, etc. As The Cello Guy has shared his talent at many weddings, corporate events and awards, delighting the public with his interpretations, talent and presentation since 2021.
Entretenimento contratado
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Fogo de Chao - Miami Dadeland
Miami
THE CULINARY ART of CHURRASCO ®
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THE MARKET TABLE
A Culinary Experience
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Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
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Serviços de bufê
Restaurante/bar
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Phuc yea
multi-city
Who we are
Undoubtedly tongue in cheek, the word "Phuc" actually means "blessings and prosperity." Not only is “Phuc” the best word in the UrbanDictionary, but it actually means something positive - Phuc Yea!
In 2011, Phuc Yea opened in downtown Miami as the city's first pop-up concept. Fueled by old school hip hop, graffiti and a love for life, Zapata and Meinhold's rendition of Vietnamese cuisine is deeply inspired by family recipes as well as the flavors of the Mekong, but fused with their personal experiences and cooking styles. The food is distinctly 'theirs', vibrant, bold and layered.
Half Colombian, half Viet, this is not your classic Viet spot. It’s next level Vietnamese; we have created our own style and flow. Phuc Yea’s culinary inspiration is a mash up of Meinhold’s ethnic heritage and Zapata’s culinary background. Ani, as Meinhold is known, is Vietnamese on her mother’s side and many of the classic recipes on the menu stem from family recipes and traditions.
Leave your expectations at the door - no pho, no noodles, 100% conceptual.
Today, Phuc Yea has matured and found its brick-and-mortar home in the heart of Miami's MiMo district, an historically designated neighborhood famous for its Art Deco architectural style.
Built in the former Sir Williams Hotel, Phuc yea sprawls the first level of the building. The space is separated into three areas, a more sophisticated setting offers a lush lobby lounge anchored by a 15' raw bar just at the main entrance of the space perfectly set for oysters and cocktails, speakeasy-esque dining room with private and semi private dining zones are located in the mezzanine level, and the Lantern Garden during the cooler months is in the rear patio. Decor is a combination of mid-century modern sleekness, street art and traditional Asian accents.
Atividade
Serviços de bufê
Restaurante/bar
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305 Transportation
multi-city
Impeccable Luxury Ground Transportation
305 Transportation, with corporate offices in Miami, Fla., combines over 15 years of experience providing the highest level of corporate sedan, executive limousine, van and coach services in more than 500 destinations worldwide.
With just one call, impeccable service, expertise and knowledge of the transportation industry are delivered to you allowing you to experience elite ground transportation services for all your travel needs.
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Transporte
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Immerse Yourself in Downtown Miami’s vibrant culture, dining, and venues—just minutes from MIA and the beach with eco-friendly transit options.
Informações adicionais
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Local
Tipo de local
Localização
Classificação do local
Quartos
Salas de reuniões
Maior sala
Espaço para reuniões
Local atual
W Miami
Hotel
Miami, US
146
5
2.666 pés quadrados
6.501 pés quadrados
Perguntas frequentes sobre W Miami
Explore as perguntas frequentes sobre W Miami com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do W Miami comunicadas publicamente.
Please visit Marriott.com/Serve360 for Marriott International's sustainability & social impact strategy and 2025 goals information.
O W Miami tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Yes, Paper,Cardboard,Aluminum,Plastic,Cooking Oil
Diversidade e Inclusão
Somente para os hotéis dos EUA, o W Miami e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do W Miami sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
https://www.marriott.com/diversity/diversity-and-inclusion.mi
Saúde e segurança
As políticas do W Miami são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, Marriott cares greatly about every guest's experience and takes hygiene and sanitation very seriously. Marriott has established strict standards of cleanliness for all of its hotels that either meet or exceed public health department regulations.
O W Miami limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, Marriott cares greatly about every guest's experience and takes hygiene and sanitation very seriously. Marriott has established strict standards of cleanliness for all of its hotels that either meet or exceed public health department regulations.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
The corporate sustainability team can help to offset customers' carbon footprints by contacting Sustainability@marriott.com.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
sustainability@marriott.com
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Yes, Eliminated straws; implemented large format bath amenities
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Yes
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, Hotels following MI Cleaning Protocals
Please include a link to your public report on community impact if applicable.
Please visit Marriott.com/Serve360 for the latest progress on Marriott International's community engagement efforts.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
https://www.marriott.com/diversity/diversity-and-inclusion.mi
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
WEGD@marriott.com
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