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Scandic Park Sandefjord

Strandpromenaden 9, Sandefjord, Noruega, 3201
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Imagem do local

Quem somos

Hotel Park Sandefjord is a stylish hotel with an ideal location next to the guest harbor, the city centre and the airport a short drive away. Our hotel is located in Sandefjord which is just 120 km south of Oslo. With its closeness to both nature, city centre and various communications such as the airport, train station and harbor we are a good choice for both holiday makers and if you are organising a meeting or conference. With Park Sandefjord as base you can explore the area and walk in the footsteps of the Vikings, visit the Whaling museum or enjoy a unique art experience at Midtåsen Sculpture Park.

Detalhes do local

CadeiaScandic Hotels
MarcaScandic Hotels
Construído em-
Reformado em-
Espaço total para reuniões2.471 pés quadrados
Quartos349
Tipo de localHotel

Comodidades

Características do quarto e serviços de hóspedes
  • Acesso à Internet
Instalações
  • Restaurante no local
  • Serviços de bufê no local
Prestação de serviços
  • Recursos audiovisuais
Atividades recreativas
  • Piscina coberta
  • Spa ou salão de beleza
Transporte
  • Ônibus
  • Táxi
  • Trem

Sustentabilidade

Este local é certificado como ecologicamente responsável pelo BeCause, uma organização independente em colaboração com a Cvent.

Certificados (1)

Certificações de sustentabilidade
Nordic Swan Ecolabel

Certification body: Nordic Swan Ecolabel

Emitida em: 22/05/2023 Expira em: 31/10/2028

Salas de reuniões

Espaço total para reuniões
2.471 pés quadrados
Maior sala
7.976,1 pés quadrados
Salas de reuniões
29
Segunda maior sala
2.583,3 pés quadrados
Capacidade de assentos
720
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas baixas interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Capacidade máx.
Em formato de U
Teatro
Sala de aula
Conferência
Biblioteket
419,8 pés quadrados
-
16
-
16
--
Anders Jahre
452,1 pés quadrados
-
12
---
12
Gleditsch Suite
592,0 pés quadrados
-
12
---
12
Løvåsen
839,6 pés quadrados
-
60
30
60
40
30
Smedsrud
549,0 pés quadrados
-
8
---
8
Borchgrevink
549,0 pés quadrados
-
15
---
15
Rotary
850,3 pés quadrados
-
50
26
50
40
18
Arneberg
1.872,9 pés quadrados
-
70
40
70
50
50
Grønne Sal
1.700,7 pés quadrados
-
120
40
120
80
40

Quartos

Total de quartos
349

Localização

Como chegar

Distance from airport 4.35 mi
Estacionamento na área
Estacionamento cortesia

Nearby vendors

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Battleship IOWA Museum
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ilixr
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Mosaic Global Transportation
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Perguntas frequentes sobre Scandic Park Sandefjord

Explore as perguntas frequentes sobre Scandic Park Sandefjord com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Scandic Park Sandefjord comunicadas publicamente.
https://www.scandichotelsgroup.com/files/investors/annual-reports/Scandic_Annual_and_Sustainability_Report_2020_May_11.pdf
O Scandic Park Sandefjord tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Yes, Being a Swan labeled Hotel we do operate with an action plan with focus on all aspects in sustainability and do have actions in place to improve The actionplan is updated on a yearly basis checked by ecolabel.dk.

Diversidade e Inclusão

Somente para os hotéis dos EUA, o Scandic Park Sandefjord e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Scandic Park Sandefjord sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
https://www.scandichotelsgroup.com/files/investors/annual-reports/Scandic_Annual_and_Sustainability_Report_2020_May_11.pdf

Saúde e segurança

As políticas do Scandic Park Sandefjord são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, https://www.sst.dk/en/english/General-pub
O Scandic Park Sandefjord limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, High touched areas in lobby, elevators, reception and restaurants are cleaned and sanitized several times a day. Minimum each shift.
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