Cvent Supplier Network

Simon Pearce Restaurant

Hoofdstraat 1760 Quechee, Quechee, VT, Verenigde Staten van Amerika, 05059

Locatiedetails

MerkIndependent Restaurants
Gebouwd1984
Prijsbereik restaurant$$
Totale vergaderruimte-
Max. aantal stoelen72
Max. aantal staplaatsen100
Type locatieRestaurant

Restaurantoverzicht

Chef-kokJoshua Duda
Keuken
  • Amerikaans
  • Hedendaags
  • Dessert
Belastingtarief9%
KledingvoorschriftCasual
Dineerstijl
  • Hip en modieus
  • Modern of hedendaags
  • Zakelijk
  • Elegant of chic

Openingstijden

  • Maandag - Zaterdag11:30am-9:00pm
  • Zondag11:00am-9:00pm

Brancheclassificaties

AAA

Bekroningen

Industry awards
Winnaar van de Wine Spectator Award sinds 1998

Voorzieningen

Faciliteiten
  • Ruimte (buiten)
  • Ruimte (privé)
  • Ruimte (semi-privé)

Vergaderzalen

Ruimte (privé)
Beschikbaar
Vergaderzalen
1
Ruimte (semi-privé)
Beschikbaar
Ruimte (buiten)
Beschikbaar
Max. aantal staplaatsen
100
Max. aantal stoelen
72
Vergaderzalen verkennen
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.

Locatie

Bereikbaarheid

Distance from airport 15 mi
Parkeren in de buurt
Gratis parkeren
Parkeerruimte op straat
Parkeerruimte voor bus

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Extra informatie

Beperkingen voor faciliteiten

De privé-eetzaal Loft biedt plaats aan 72-80 gasten voor een zittende functie Het restaurant kan naar eigen goeddunken worden gehuurd voor privé-evenementen; neem contact op met Meghan Mahoney voor meer informatie.

Annuleringsbeleid

Annuleringen moeten schriftelijk worden gedaan met de Special Events Planner. In geval van annulering op dezelfde dag bent u verantwoordelijk voor de betaling van al het voorbereide voorwerpen. Alle betaalde aanbetalingen worden niet terugbetaald.

Additional details

Onze glasblazerij gaat naar verwachting in mei 2012 weer open

Veelgestelde vragen over Simon Pearce Restaurant

Bekijk veelgestelde vragen van Simon Pearce Restaurant over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.

Duurzame bedrijfsvoering

Geef informatie over of een link naar doelstellingen/strategieën van Simon Pearce Restaurant inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Geen antwoord.
Heeft Simon Pearce Restaurant een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Geen antwoord.

Diversiteit en inclusie

Alleen voor Amerikaanse hotels: is Simon Pearce Restaurant en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Geen antwoord.
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Simon Pearce Restaurant over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Geen antwoord.

Gezondheid en veiligheid

Zijn de handelswijzen bij Simon Pearce Restaurant opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Geen antwoord.
Zorgt Simon Pearce Restaurant voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Geen antwoord.
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